Why is the best dumpling so hard to make and hard to find in the USA? 

Poaching chicken is healthy but it CAN be juicy and delicious too

Cold and Spicy chili oil noodles ft. “El Cacahuate” by ​⁠@chefrickmartinez

Where to Eat with @chefrickmartinez

Making dog treats from the scraps of your two-chicken meal prep

Cheesy Campfire Flatbread with Lemon Caper Mackerel

AAPI history is American History. Period.

The LA Food Scene and Kakigori With: @hwoo.lee

Breaking down whole chickens (don’t just do one at a time)

Ramen for dinner on a rainy evening. It stays bright out so much later these days.

Using tinned fish to make a light and healthy pasta sauce…

Summer Snap Pea (Wagyu) Dan Dan Noodles w. @gabe_kennedy

Tinned fish and Tomato Pasta After a Hike

Sesame Miso Summer Noodle Salad with Gabe Kennedy

Why you should never use hot water from the tap to make food or drinks (It's not worth it)

Black Cod Soup For Breakfast

Stewing veggies in cherry tomato juice over the fire for ramen

That time got to chat with some of the best chefs in America for the Asian American Foundation.

A master sushi chef tells me when is the best time to eat some fish.

Wash your cast iron with soap.

Celebrating our failures with @ChefJoeSasto

Hello from DC

Duck congee bc little Jon has the stomach flu

Is beef ALWAYS better with onions? Always? Can you think of a dish when it’s made worse with onions?

Trying Rick Martinez’s Cucumber Salsa

Making Lamb Chop Spicy Noodles while a little delirious from a long run

Purple and Pink Daikon Radishes? Let’s pickle them for spicy noodles.

Making silky protein rich broth using chicken bone broth a soy milk.

This tea can quickly soothe a stomach ache and it only takes three ingredients

I wanted to see if the “Fried Ghost” Breakfast Sandwich could be done with store bought fried 👻.

Roasting a perfect whole chicken with vegetables with just a skillet

Healthy junk food review: hormbles chormbles 0 sugar chocolate bars (

Beef tendon is how Asians eat their skincare

Fried rice without a wok: Bali spiced mushroom fried wild rice (not quite nasi goring)

Made a creamy carrot sauce for high protein pasta. It was too delicious to be as healthy as it was.

Pork belly Satay is definitely one of my favorite camping and grilling recipes.

Trying a Korean Chicken Soup Spice Bag

Cumin Lamb Ragu should be in your pasta rotation when you can’t decide between Italian and Chinese

Making Korean Pajeon using invasive scallion grass from my lawn

Toasted pumpkin oatmeal is an easy breakfast and doesn’t require much measuring

Easy High Protein Meals: Sous Vide Chicken Thigh with Bali Spice on Wild Rice

I found this 5 minute Cheung fun (Rice Rolls) in a Bag and wanted to see if it's any good! (It is!)

One of my all time favorite instant noodles flavors!

How to turn your chocolate protein powder into hot cocoa

Cheffy Tips with Adam Whitt!

Contact your congressional representative and ask them to protect funding to help our farmers.

There's nothing better than ramen after hiking for a few hours. I'm too tired to do anything else.

Roasted Kabocha Oatmeal and a Pork Chop over fire