Foodservice Education
Welcome to Foodservice Education — your independent learning hub for food safety and certification success.
Led by Chef Michael Pesce, Certified Food Protection Manager and former culinary educator, this channel helps students and industry professionals prepare for ServSafe®, NRFSP, and other food safety exams with confidence.
Each video breaks down textbook chapters, explains tricky exam concepts, and reviews practice questions — all from a chef’s real-world perspective, not a textbook one. You’ll also find practical lessons on HACCP, health code violations, and restaurant operations to help you apply food safety in everyday kitchen life.
Study smarter. Pass faster. Lead safer kitchens.
Subscribe today and take your next step toward certification success.
👨🍳 SERVSAFE PROCTORING
📅 Book 10 Business Days in Advance
💲 $99 One-on-One Exam
👥 Group Rate (3+): $79 Each
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*This channel is not affiliated with or endorsed by the NRA.
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