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Hey! Subscribe to the channel Alexey Savitsky, where the stories of bakeries are collected: from opening to baking the first bread. Watch how they work in a craft bakery, pastry shop, or shop bakery. On my channel, you will learn how baking masters teach bakers, how new equipment works, and you will also see the secrets and traditions of baking in Russia, Europe and Asia.
We are constantly developing and growing together with the audience of our channel. Friends, there are many interesting stories about bread ahead of us - by subscribing you will learn more about the bread business!
FREEWAY Automatic Line for Puff and Yeast Dough: An Overview of Solutions for Bakery and Confecti...
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