Flat crust. No bubbles. Dead dough.
Fix your dough in 7 days or keep guessing.
Stop guessing. Start controlling fermentation.
β π₯
Free E-Book - Check Profile Link
Shared 1 year ago
1.5K views
Shared 1 year ago
22K views
Shared 2 years ago
2.8K views
Shared 2 years ago
6.1K views
Shared 2 years ago
7.3K views