La comida peruana es un festejo de las tradiciones del Perú, un atractivo turístico privilegiado por la fusión e intercambio cultural donde sobresale la inmigración española, africana, japonesa, china e italiana. La comida peruana se destaca por sus ingredientes frescos y variados, como pescados y mariscos, carnes de res, pollo y cerdo, y una amplia variedad de papas y ajíes. La comida peruana ha ganado reconocimiento mundial y ha sido galardonada en muchas ocasiones por su sabor y creatividad culinaria.
Peruvian food is a celebration of traditions of Peru, a tourist attraction privileged by the fusion and cultural exchange where Spanish, African, Japanese, Chinese and Italian immigration stands out. Peruvian food stands out for its fresh and varied ingredients, such as fish and shellfish, beef, chicken and pork, and a wide variety of potatoes and chili peppers. Peruvian food has gained worldwide recognition and has been awarded many times for its flavor and culinary creativity.
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