FEAST seeks to promote Europe's transition to a 'Win-Win-Win-Win' food system benefiting people, the planet, and both public and private sectors.
FEAST plans to enhance the food system by integrating best practices and designing innovative solutions across Europe with stakeholders, including vulnerable groups.
FEAST is funded by the European Union’s Horizon Europe research and innovation programme under grant agreement n° 101060536. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.
UK participant in FEAST (Good Food Oxfordshire) is supported by Innovate UK grant nr 10041509 and the Swiss participant in FEAST (FiBL) is supported by the Swiss State Secretariat for Education, Research and Innovation (SERI) under contract nr 22.00156.
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