Homebody Eats
Hey there, welcome to Homebody Eats! My name is Jesssica. This YouTube channel was created as a way to teach you how to master skills, culinary concepts, and high-quality dishes in your home kitchen.
On this channel, you'll find recipes that will actually teach you how to cook. With each recipe you cook, you'll learn something new like 'what is a béchamel sauce' or 'best techniques for cooking pizza in a home oven.'
You'll learn to cook by understanding the history of a dish, why culinary professionals use certain techniques in the kitchen, and how the ingredients you select affect the final dish.
All of the recipes featured on this channel can be found on my recipe website at homebodyeats.com
Check out my signature course, The Macaron Baking Experience: homebodyeats.com/the-macaron-baking-experience-tdo
Homebody Eats
Who's ready to bake some bread?!
I always hear people saying how intimidating sourdough bread baking is! But the truth is...it doesn't have to be!
During this live class (taught over Zoom) we'll be going over all of the step-by-step instructions and techniques to master sourdough. From stretch and folds to maintaining/feeding your starter, and everything in between.
I'll demo every step in real time so you can finally understand the science and method for baking up gorgeous loaves. Plus, we'll also be whipping up some stovetop strawberry jam.
Join me live on Zoom on Saturday, August 30 at 3pm CT. Grab your ticket: homebodyeats.com/sourdough-made-simple-online-clas…
3 weeks ago | [YT] | 5
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Homebody Eats
Today’s the day! I just opened up the cart for the Italian Cooking Retreat tickets (happening September 12 - 21, 2025).
PURCHASE YOUR TICKET: homebodyeats.thrivecart.com/italian-cooking-retrea…
As I mentioned yesterday, I really want to share the amazing experience I had cooking, eating, and exploring my way through Southern Italy.
Because of this, I’ve heavily discounted the Italian Cooking Retreat participant pricing (just $5,998/person) for a limited time as a way to make this dream vacation a reality for as many people as possible!
If you have any questions about the retreat, you can check out the homepage (homebodyeats.com/italian-cooking-retreat/) or leave a comment below. I'll respond ASAP! I’m so excited to finally be sharing this trip of a lifetime with you!
PS- You don’t need to panic. I don’t expect to sell out immediately. However, if you want one of the 20 total spots for the trip, then please don’t delay. They’re going to go fast!
11 months ago | [YT] | 6
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Homebody Eats
Tickets for the Italian Cooking Retreat trip go on sale TOMORROW! Here's how it will work:
Tickets will become available on Monday, September 23 at 9:00 am PT/ 10:00 am MT / 11:00 am CT / 12:00 pm ET. A link to purchase will be provided at the top of this page: homebodyeats.com/italian-cooking-retreat/
If you want access to the tickets early, join the waitlist. I'll send the ticket link via email out at 6:00 am PT/ 7:00 am MT / 8:00 am CT / 9:00 am ET to everyone on the waitlist: homebody-eats.ck.page/e7900d9231
On Monday, a special early-bird pricing will be available - $5,998 per participant (normally $6,500).
Spots are first come, first serve and we only have 20 total tickets. With the excitement around this trip, I have a feeling they will sell out quickly.
There's still time for us to chat if you have questions! I can't wait to make your time in Italy unforgettable!
11 months ago | [YT] | 5
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Homebody Eats
Travel can transform you in unexpected ways. From introducing you to new cultures/ways of life to broadening your perspective, inspiring fresh ideas, and making lifelong memories/friendships.
Traveling to Italy is, without a doubt, a great way to unwind, rejuvenate, and re-ignite your passion.
After feeling all of these things during my time in culinary school in Southern Italy, I knew I had to share this magical experience with others.
My Italian Cooking Retreat will do just that:
- You'll experience an authentic, local side of Italian life.
- Build meaningful relationships with people who enjoy food and travel as much as you do.
- See breathtaking views.
- Taste the most amazing food of your life.
- Gain confidence in the kitchen.
And, because we're all foodies, I also have to share the amazing food we'll eat and cook on the retreat:
- You're going to die when you experience the taste of an Italian truffle (and no, truffle oil isn't the same😜).
- Unique dishes with super fresh seafood. The octopus carpaccio is life-changing!
- Amazing and beautifully plated desserts (like this lemon mousse).
- Gelato that you'll dream about once you return home. I'm already dying to eat the pistachio gelato once I return!
Tickets for this once-in-a-lifetime trip go on sale in just 2 days! Here's how it will work:
- Tickets will become available on Monday, September 23 at 9:00 am PT/ 10:00 am MT / 11:00 am CT / 12:00 pm ET. A link to purchase will be provided at the top of this page. I'll also send an email with the link to purchase.
- If you want access to the tickets early, join the waitlist. I'll send the ticket link out at 6:00 am PT/ 7:00 am MT / 8:00 am CT / 9:00 pm ET to everyone on the waitlist.
- On Monday, a special early-bird pricing will be available. This will give you access to discounted tickets for a limited time.
- Spots are first come, first serve and we only have 20 total tickets.
If this is a trip you've been dreaming about, don't wait around! Now's the time to make memories, eat amazing food, and travel with people who love food as much as you do!
LEARN MORE: homebodyeats.com/italian-cooking-retreat/
11 months ago | [YT] | 4
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Homebody Eats
Only 4 MORE DAYS until tickets to our Italian Cooking Retreat open! This is going to be the trip of a lifetime! We'll be cooking, eating, and exploring our way through Southern Italy.
All of the details about the retreat can be found here: homebodyeats.com/italian-cooking-retreat/
Tickets for the retreat go on sale Monday, September 23 at 9:00 am PT/ 10:00 am MT / 11:00 am CT / 12:00 pm ET. A link to purchase will be provided at the top of that page. Spots are first come, first serve.
If you want even earlier access to purchase tickets, sign up on the waitlist. I'll be sending the ticket link out even earlier to those who have joined the waitlist: homebody-eats.ck.page/e7900d9231
If you have any questions, send me a message, email (hello@homebodyeats.com) or book a call with me to chat face to face (calendly.com/homebodyeats).
I'm SO excited to travel with you, eat amazing food, and enjoy the beautiful views of Calabria, Italy!
11 months ago | [YT] | 5
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Homebody Eats
I'm teaching you how to cook authentic Italian risotto...in just 30 minutes! Are you ready?!
After attending culinary school in Italy, this became one of my all-time favorite dishes. It's quick to make, delicious, and filling!
The risotto class will be hosted here on YouTube Live (you can save this link) and it's completely free! Save the date for Sunday, August 25th at 6:00pm CST.
Just like our last live, you can cook alongside me. Here's what we'll be making:
1. We're starting the night with a limoncello lemon drop martini: homebodyeats.com/limoncello-lemon-drop-martini/
2. Then, I'm showing you one of my favorite quick Italian dinners: parmesan risotto: homebodyeats.com/parmesan-risotto/
I can't wait to see you on Sunday evening! If you have any questions before the live stream, throw them in the comments below!
1 year ago | [YT] | 4
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Homebody Eats
Just a quick reminder that I'll be going live TOMORROW, Sunday, July 28 at 6:00 pm (CST). We'll be cooking an Italian themed dinner together so I can share all of my tips and tricks from culinary school.
I'd love to have you join in and watch, or cook alongside me!
Here's what we'll be cooking:
Aperol Spritz: If you're not a fan of Aperol, you can substitute it for a bottle of Campari or Limoncello. We'll also go over how to make those variations of a spritz! Grab the recipe: homebodyeats.com/italian-aperol-spritz/
Aglio e Olio: This is the main course for the night. It's a garlic pasta that I know you're going to love. Grab the recipe: homebodyeats.com/italian-aglio-e-olio/
Tiramisu: And finally, we're ending the night with some classic tiramisu. Grab the recipe: homebodyeats.com/individual-tiramisu-cups/
Be sure to grab all the necessary groceries if you want to cook alongside me :) See you soon!
1 year ago | [YT] | 6
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Homebody Eats
I'm hosting a free cooking class!
I've heard from so many of you that you're looking to learn more about cooking Italian food at home. Come cook Italian food with me (so I can share all my tips from culinary school) during a free virtual cooking class.
This class will be held on YouTube Live. We'll be making a complete Italian dinner including an Aperol spritz to start the night, followed by one of my favorite pasta dishes called aglio e olio, and tiramisu for dessert.
Prior to the live stream, I'll share the recipes + grocery shopping list so you can cook alongside me.
For now, I need your help deciding on the best date for the class. Please select your preferred date below. All of the classes will be held at 6:00 pm CST:
1 year ago | [YT] | 6
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Homebody Eats
We're continuing the summer of Italian gelato. This boozy gelato recipe is layered with flavors of chocolate and red wine. It's a rich and decadent dessert that's perfect for an after-dinner treat.
Recipe: homebodyeats.com/chocolate-red-wine-italian-gelato…
1 year ago | [YT] | 5
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Homebody Eats
If you've been following along with my recent gelato videos, here's a new recipe for you: Stracciatella
While I love pretty much every flavor of gelato, stracciatella has to be one of my favorites. Not only do you get a super creamy gelato, but there is chocolate spread perfectly throughout every bite.
Recipe here:
homebodyeats.com/italian-stracciatella-gelato/
1 year ago | [YT] | 10
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