Further Discussion on Sheep That Look Like Goats — Daf Yomi Bechoros 17

Interesting Sheep Arrangements — Daf Yomi Bechoros 16

What To Do When an Offering Gets Blemished — Daf Yomi Bechoros 15

We Discovered a New Category for Kodashim — Daf Yomi Bechoros 14

When to Offer a First Born Animal — Daf Yomi Bechoros 13

Do Not Redeem a Donkey With These Animals — Daf Yomi Bechoros 12

How Much Does It Cost to Redeem a Donkey? — Daf Yomi Bechoros 11

Benefiting From a Decapitated Donkey — Daf Yomi Bechoros 10

Can Two Animals Be Born At the Same Time? — Daf Yomi Bechoros 9

The Protocols of the Elders of Athens — Daf Yomi Bechoros 8

Is Honey Kosher? — Daf Yomi Bechoros 7

Is Milk Kosher? — Daf Yomi Bechoros 6

Contrucus Vs Rabbi Yochanan ben Zakkai — Daf Yomi Bechoros 5

Understanding the Foundations of Kedushas Bechor — Daf Yomi Bechoros 4

Bechor Behaimah in 2026 — Daf Yomi Bechoros 3

Intro to Masechta Bechoros — Daf Yomi Bechoros 2

COMPLETING Masechta Chullin — Daf Yomi Chullin 142

Lav Hanitak L'esay — Daf Yomi Chullin 141

Non-Kosher Tzipor: Does It Exist? — Daf Yomi Chullin 140

Shiluach Haken: Sending Away Holy Birds — Daf Yomi Chullin 139

Shiluach Haken: Introduction — Daf Yomi Chullin 138

Reishis Hagez Amounts — Daf Yomi Chullin 137

More Wool Donations for Priests — Daf Yomi Chullin 136

Wool Donations for Priests — Daf Yomi Chullin 135

Important Details of Matnos Kehunah — Daf Yomi Chullin 134

Proper Etiquette For Zeroah, Lechayayim & Keivah — Daf Yomi Chullin 133

Gifts For a Half Goat Half Deer — Daf Yomi Chullin 132

Arms, Jaws, Stomachs: Are Leviim Required? — Daf Yomi Chullin 131

Understanding Zeroah, Lechayayim & Keivah — Daf Yomi Chullin 130

When Food Is Treated Like Wood — Daf Yomi Chullin 129

Delving Into Ever Hamiduldul — Daf Yomi Chullin 128

The Half Mouse Half Mud Sheretz — Daf Yomi Chullin 127

Understanding Sof Tumah Latzeis — Daf Yomi Chullin 126

Why Not To Share Your Tent With a Corpse — Daf Yomi Chullin 125

How To Remain Pure While Handing Animal Hides — Daf Yomi Chullin 124

Three Ways To Flay A Goat — Daf Yomi Chullin 123

Should We Treat Skin Like Meat? — Daf Yomi Chullin 122

What Is Elul? — Daf Yomi Chullin 121

What Happens When You Liquify Prohibited Foods? — Daf Yomi Chullin 120

Understand Minimum Amounts for Food Impurities — Daf Yomi Chullin 119

Impure Foods and Their Accessories — Daf Yomi Chullin 118

Jumping Into Hide & Gravy — Daf Yomi Chullin 117

How To Make Kosher Cheese — Daf Yomi Chullin 116

Eating and Benefiting From Basar Bechalav — Daf Yomi Chullin 115

Mixing Chelev With Chalav — Daf Yomi Chullin 114

Kashering Meat — Daf Yomi Chullin 113

Nat bar Nat Explained — Daf Yomi Chullin 112

Cooking Kosherly: Livers — Daf Yomi Chullin 111

Permissible Substitutes to Forbidden Practices — Daf Yomi Chullin 110

Min Bimino: MAJOR Machlokes For All of Shas — Daf Yomi Chullin 109

Cooking With Meat & Milk — Daf Yomi Chullin 108

Eating Bread Without Washing First — Daf Yomi Chullin 107

Why We Wash Our Hands Before Eating Bread — Daf Yomi Chullin 106

Meat & Milk: Why Wait? — Daf Yomi Chullin 105

Basar B'chalav: An Introduction — Daf Yomi Chullin 104

Ever Min Hachai: How Does It Work? — Daf Yomi Chullin 103

Don't Be a Pelican — Daf Yomi Chullin 102

Kollel Complexities — Daf Yomi Chullin 101

The Limits of Bitul — Daf Yomi Chullin 100

Gid Hanasheh: What Does It Taste Like? — Daf Yomi Chullin 99