Little Singapore by Chef Bernard Chew
The Best Crab in Town
is the first of its kind and newest Singaporean Restaurant in Indonesia Bali , with authentic specialty Crab and Seafood dishes for everyone to enjoy. Little Singapore by Chef Bernard Chew
has an Asian fusion menu that includes a unique yet traditional take on Singaporean favorites known worldwide.
Dishes are generously served for sharing of 2-4 people, with reasonable prices and bursting with flavors. Boasting of a well-known chef behind this international brand, Chef Bernard is a Singaporean-native who describes his food as “generous, delicious, and authentically Singaporean.” Each dish is all made with natural flavors, without the use of Salt or MSG for cooking.
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