3-hour tomato braised mackerel by Monkey Brother, melt-in-mouth tasty fish!

Monkey King cooks braised hairtail, fragrant crispy fried fish mouthwatering!

Monkey King takes on basin-sized beef noodles- finish in 30 mins for $1000, let’s go!

Brother Hou’s Ultimate Guide to Old Beijing Fried Liver _ Rich & Delicious！

Monkey cooks a big pot of chicken noodles, perfect with cold beer!

A 40-year-old beef noodle shop! Brother Monkey ate it all up heartily！

Brother Monkey found a great eatery! Spicy fried pork is tender, savory and super rice-friendly！

Monkey King braises melt-in-mouth pork belly, then preps a 4-chicken feast!

Monkey King eats tender pig trotter soup, then tries crispy lard braised pancakes!

Monkey King takes family for spicy pork trotters and teaches his son life lessons!

Monkey Brother treats family to massive burgers and preps spicy tripe!

Monkey King's homemade spicy ramen! Spicy and addictive!

Monkey cooks secret-recipe spareribs with dried beans, tender, flavorful and easy to bone！

Monkey King Gobbled 8 Huge Pig Trotters! Ultimate Deliciousness!

Monkey Brother's braised beef shank is fresh, fragrant and delicious.

Monkey King celebrates daughter's birthday with BBQ, then makes cheese sweet potato!

Monkey Brother tries the most expensive Zhajiang noodles, then eats meat-stuffed shaobing!

Monkey Brother cooks giant braised pork stew with eggplants for the family!

Monkey King cooks a massive big pot stew, then slurps chicken ramen!

Monkey King slurps hand-rolled gravy noodles and cooks spicy Maoxuewang!

Monkey King eats classic dumplings, then braises tender Korean-style ribs!

Monkey King braises savory pork belly with tiger-skin eggs!

Monkey King sips hot beef soup and stews tender braised pork belly!

Monkey King eats juicy mantis shrimp potstickers and stews big pot chicken!

Monkey King slumps spicy rice noodles and feasts on savory hot pot chicken!

Monkey King eats crispy donkey burgers, then cooks big pot stew for neighbors!

Monkey King enjoys handmade dumplings and braises savory pork belly!

Brother Monkey enjoys delicious barbecue! Tender meat, full of aroma!

Monkey tastes Luoyang's spicy tripe and roast lamb leg. Homemade meatballs are fantastic！

Fat Monkey goes all out eating crabs! Rich roe bursts with amazing flavor in every bite！

Soft trotters & chewy chicken feet in spicy sauce; Monkey Brother licks his fingers nonstop！

Monkey’s braised pork with preserved greers perfectly with rice！

Monkey King makes extra-spicy turkey noodles with meat rice rolls, this spicy chewy pot is amazing!

Monkey King’s spicy brain tofu & pancakes- hot, tender and dripping with sweat!

Monkey King- Authentic Beijing Liver Stew, savory and amazing!

Monkey King’s spicy beef tendons, fragrant, chewy and mouthwatering!

Monkey's Secret Beef Meat Pies- Thin Crust, Juicy Filling, Gone in Two Bites!

Monkey King’s 10 giant bread crabs seafood feast, so satisfying to bite whole!

Monkey King’s cheese-baked sweet potatoes- stretchy cheese, sweet and creamy!

Snow brings goose stew. Monkey Brother simmers goose over firewood with wine—absolute joy!

Monkey Brother takes on basin-sized beef noodles- finish in 30 mins for a ¥1000 reward, let’s go!

Monkey King’s grilled pork intestines with scallions- crispy outside, tender inside!

Pretty friend takes Monkey King to try giant Yantai oysters—longer than her face!

A whole lamb roasted for 3 hours – the sight alone is enough to make your mouth water!

Monkey's braised big bones are tender and fall-off-the-bone, rich sauce with amazing aroma!

Monkey makes spicy beef tendons, chewy and incredibly tasty!

Monkey King cooks 10 pounds of pork belly stew. Served with sides and rice, absolutely mouthwatering

We made lovely dumplings with perfect fillings, full of authentic flavor！

Monkey Brother's secret braised egg, the sauce is rich and soft and chewy

Exclusive 2000-yuan roasted lamb. The whole family enjoyed the feast!

Monkey King eats braised pork today. It’s so delicious that he cries！

The oysters tasted absolutely divine—Brother Hou was completely won over.

The abalone and pork ribs are stewed until tender and deeply flavorful.

Brother Hou Heads Out to Visit a Shop and Sample Their Signature Pan-Fried Buns

Brother Hou whips up a batch of braised pork intestines—spicy, aromatic, and bursting with flavor.

Monkey brother made 10 pounds of pork belly to make 'Bazi meat' with rice. It's so delicious.

Monkey King's 20-pound bullfrog recipe is so delicious!

Monkey King showcases Macau's local delicacies! Every dish has its own unique flavor!

Monkey King's Stewed Lamb Chops! The whole house is filled with the aroma of hand-pulled meat!

Brother Monkey buys a whole beef rib rack, grills it over charcoal, and gnaws it bone in—pure bliss!