【铁板豆腐】鸡蛋豆腐配肉末！天啊 这能不好吃吗？！Sizzling Hot Plate Tofu (Eng Sub)

【椰糖马来糕】口感松软，食谱简单，成功率高的中式糕点！Steamed Malay Cake | Ma lai Gao (ENG SUB)

【海底椰罗汉果雪耳糖水】煮一锅糖水，喝得美滋滋~ 润肺止咳又消暑 Sea Coconut With Loh Han Guo (Eng Sub)

【甘香啦啦 Kam Heong Clams】大马人的国民料理，原来这么简单！甘香蛤蜊 | 甘香酱 | 金香啦啦 | Kam Heong Lala (Eng Sub)

【排骨王 | 茄汁猪扒 | 酸甜猪扒 】老闆！來多兩碗白飯！大人小孩下飯菜 Sweet & Sour Pork Chop (Eng Sub)

【五香肉卷 | 槟城卤肉 | 炸卤肉 | 炸肉卷】Nyoh Hiang Lobak | Nyo Hiang | Pork Roll | Lobak | Penang Loh Bak(Eng Sub)

【自制猪油 | 炼猪油 | 猪油渣 | 炸猪油】拌饭拌面的好伙伴，简单易做 Homemade Pork Lard (Eng Sub)

【酸辣芥菜 | 阿叁芥菜 | 酸辣菜 | 菜脚 | 菜尾】Asam Mustard Greens | Chai Buey (Eng Sub)

【自制虾片 | 炸虾饼】Homemade Prawn Crackers (Eng Sub)

【椒盐紫菜脆片】简易新年饼来咯~ Crispy Seaweed Chips (Eng Sub)

【焖伊面】大炒菜色无难度，厨房新手变大厨！Braised Yee Mee (Eng Sub)

【自制肉松 | 鸡丝 | 在家自炒肉松】Hommade Chicken Floss (Eng Sub)

【自制槟城虾面 | 福建虾面】Homemade Prawn Noodles | Har Mee | Har Mee (Eng Sub)

【泰式青辣椒酱】Thai Green Chili Sauce | Thai Seafood Dipping Sauce | NAM PRIK NOOM (Eng Sub)

【彩色汤圆】天然色素五彩汤圆 Rainbow Glutinous Rice Balls | Tang Yuan (Eng Sub)

【怡保鸡丝河粉】不能去怡保？也要教你在家做一碗汤鲜味美的鸡丝河粉！Ipoh Chicken Hor Fun (Eng Sub)

【金瓜薏米糖水】Pumpkin Barley Dessert (Eng Sub)

【滑蛋虾仁】简单煮出港式家常菜，鸡蛋滑嫩，虾仁弹牙！Scrambled Eggs with Shrimps (Eng Sub)

【南乳粗齋 | 南乳炒齋菜】Braised Vegetables with Red Fermented Beancurd (Eng Sub)

【湿奶油鸡】大炒菜肴？在家自己动手做！Creamy Butter Chicken (Eng Sub)

【摩摩喳喳糖水】南洋著名糖水，番薯芋头配椰奶糖水 | Bubur Cha Cha | Nyonya Sweet Potato & Coconut Milk Dessert (Eng Sub)

【海鮮豆腐羹】用雞蛋豆腐做成的鮮美羹湯，單純淋在白飯上，超美味！

【马来西亚风味 - 咖喱鸡】Malaysian Curry Chicken (Eng Sub)

【叁巴辣椒酱】万能叁巴酱，煮咖喱？煮虾面？烧鱼？炒饭炒面少不了它！Sambal Chilli Sauce (Eng Sub)

【简易葱油鸡】Scallion Oil Chicken (Eng Sub)

【客家南乳炸猪肉】Hakka Style Deep Fried Pork Belly (ENG SUB)

【 椰子燕菜冻 | 椰子布丁 | 椰子大菜糕】Coconut Agar-Agar | Coconut Jelly (Eng Sub)

【番薯椰丝糯米球】马来西亚传统娘惹糕点~ Sweet Potato Ondeh Ondeh (Eng Sub)

Eng Sub【竹蔗茅根红萝卜水】清热下火的消暑饮料！Boiled Sugar Cane Drinks

Eng Sub【豆䜴芋頭蒸排骨】點心茶樓的蒸排骨，想不到這麼簡單！豆豉鹹香，芋頭粉糯！Steamed Pork Ribs with Taro

【酸甜巴丁鱼片】传说中的网红鱼片，煎炸蒸烤样样好吃！Sweet & Sour Patin Fish Slices (Eng Sub)

Eng Sub【蒜蓉粉絲蒸扇貝】Steamed Scallops with Garlic and Vermicelli

(Eng Sub)【紅棗龍眼蘆薈糖水】Aloe Vera with Red Dates & Dried Longan Dessert

【如何绑斑斓叶(香兰叶)?】How to tie pandan leaves into a knot? (ENG SUB)

夏天開胃小菜來咯【梅漬小番茄 | 梅漬聖女果 | 話梅小番茄】Pickled Cherry Tomatoes with Plums (Eng Sub)

(Eng Sub)【蒜蓉粉丝蒸虾】Steamed Garlic Prawns With Vermicelli Noodles

(Eng Sub)【台式三杯雞】下飯料理好簡單，只需麻油醬油和米酒 | Taiwanese-Style Three Cup Chicken

(Eng Sub)【椰子雞湯】示範開椰子方法 | 清甜美味，滋补养生之靓汤 | Coconut Chicken Soup

(Eng Sub)【自製招牌海鮮豆腐】大排檔菜色，原來這麼容易！Homemade Seafood Tofu

(Eng Sub)【鹹蛋雞翅】金燦燦的鹹蛋雞翅，吃過都說美味 | Salted Egg Chicken Wings

(Eng Sub)【叁巴臭豆炒蝦】Sambal Petai Prawn

【簡易蛋炒飯】Simple Egg Fried Rice

(Eng Sub)【麻油黃酒雞】術語有話，飲碗雞酒就暖笠笠 | Yellow Glutinous Rice Wine Chicken

(Eng Sub)【肉末蒸蛋】滑嫩鸡蛋配上炒香肉末，大人小孩都爱吃 | Steamed Eggs with Minced Meat

【当归鸡精蒸鸡】简易家常菜，汤汁清补暖暖胃 | Steamed Chicken With Dang Gui & Chicken Essence

自制【滑鸡咖喱面 | 咖喱叻沙】南洋咖喱面简易做~ Curry Mee | Curry Noodles

【小晚餐 Simple Dinner Ep3】家常卤猪肉 | 手撕包菜 | 韭菜煎蛋

(Eng Sub)【泰式凉拌海鲜冬粉】(Yum Woon Sen ยำวุ้นเส้น) Thai Style Glass Noodle Salad

Eng Sub【油浸非洲鱼 | 罗非鱼 | 金凤鱼】Deep Fried Talipia Fish

【冬炎海鲜汤】萨瓦迪卡，今晚来碗泰式酸辣汤，简单易煮轻松上菜！Tomyam Seafood Soup ต้มยำ ຕົ້ມຍຳ

(Eng Sub)【姜蓉蒸非洲鱼】Steamed Tilapia Fish With Ginger Paste

【香炸虾饼】马来西亚常见的路边摊小吃，简易易做 | Cucur Udang | Deep Fried Prawn Fritters (Eng Sub)

【芒果撈河 | 芒果腸粉 | 芒果河粉】芒果加河粉？不不不！這個河粉非一般！Mango Coconut Hor Fun (Eng Sub)

【椒盐虾蛄】咸香脆口，下酒菜好料理 | Salt & Pepper Mantis Shrimp (Eng Sub)

【鱼片蒸蛋】一片鱼片加两颗鸡蛋，几分钟时间即可上菜！Steamed Egg with Fish Fillet

【榨菜肉末米线】下雨天，煮碗鸡汤米线暖暖胃！Zha Cai Mi Xian

【海南鸡饭 | 白切鸡 | 白斩鸡】原来做出滑嫩嫩的白切鸡，这么简单！Hainanese Chicken Rice (Eng Sub)

【甘香螃蟹】马来西亚独特风味，万能甘香酱做法公开 | Kam Heong Crabs (Eng Sub)

(Eng Sub)【南瓜椰奶西米露 | 金瓜西米露】Pumpkin Sago Dessert

【咸蛋虾蛄 | 金沙虾羔】金黄酥脆濑尿虾，轻松搞定下酒菜！Salted Egg Mantis Shrimp Meat (Eng Sub)