Good Brothers Wine Bar

Graeme has been working in the wine industry since leaving University in 2000. After a stint as an apprentice winemaker in Burgundy with Maison Louis Jadot, he furthered his career around the world working in bars and restaurants in Edinburgh, Sydney and London. He has worked for a number of the most prominent wine importers in the UK including Bibendum and Enotria. And now, Greame brings his knowledge to the large YouTube audience.


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