【Sanuki Ramen’s Creator】The Ramen Sage Creates the Ultimate Bowl!

An inexpensive restaurant where workers gather to eat large set meals.

Japan’s Best Mapo Tofu? 300 Customers Flock Daily to This Legendary Diner in Tokushima!

It's amazing how this bento shop opens at 4am and sells so many tamagoyaki eggs.

Yakisoba Frenzy! Never Stops Cooking! Serving Hungry Workers Everyday丨Japanese Street Food

A sophisticated restaurant where 90% of customers order Chinese noodles.

There is a self-service restaurant in the countryside, offering 200 different dishes.

This is an amazing udon restaurant that attracts 1,000 customers a day.

Deep in the mountains, a 97-year-old grandmother runs a soba restaurant every day.

"It's amazing!" You can eat amazing seafood bowls at this famous restaurant in Kochi Prefecture.

A bowl of ramen costs 495 yen. A cheap Chinese restaurant with large portions.

This is a popular curry udon restaurant that has long queues even at midnight.

Thought It Was Just a Regular Diner? Serving a Sumo-Sized Yakisoba!丨Japanese Street Food

A ramen shop run by a husband and wife. The workers gobble down the super-rich soup.

Opens at 4AM→ Hot-selling Rice Balls and Tamagoyaki at Remote Bento Shop丨Japanese rice ball and egg

Ramen shops with 100 people waiting before opening cook their food at high speed.

Addictive Soul Food from Kochi! Irresistible Offal Ramen Served by a Charming Hostess!

Amazing! A Remote Self-Service Japanese Restaurant Hidden in the Mountains丨Japanese Good Old Diner

A hearty set meal from an udon restaurant that will satisfy the stomach of a big eater.

The restaurant run by an 80-year-old grandmother serves large set meals.

Impressive 2kg Beef Bowl! Solo-Run Roadside Meat Haven! 99% Male Customers丨Japanese Street Food

This food stall, standing alone in a residential area, is busy every day. Ramen. Gyoza.

They serve 2,400 bowls of ramen a day, cooked by the famous female owner at high speed.

Inside a Low-Key Ramen Shop That Draws 350 Customers Daily丨Japanese Street Food

There is a customer who comes to a udon restaurant that opens early in the morning every day.

Mother's Recipes Live On. A Homestyle Restaurant Passed Down from a Beloved Mother!

There are some amazing people who can eat huge portions of rice in one go.

Many customers visit Chinese restaurants in Japan that stock large amounts of pork.

300 Customers Daily! A Top Noodle Shop with 90% Repeat Rate, Bustling Even on Snowy Days!

The restaurant, run by a fish professional, serves fresh seafood bowls and giant fried shrimp.

If you order the 800 yen lunch, you get an endless supply of katsudon. The owner is very kind.

Japanese high school students eating huge portions of rice. It's all delicious.

600 Customers a Day!? Legendary Udon Restaurant丨Tempura and Udon Restaurant : Japanese style

Tempura & Meat Udon! 72-Year-Old Udon Master Handles 200 Orders in Just 4 Hours丨Udon Restaurant

A 73-Year-Old Ironman Owner's Chinese Eatery Serving Hardworking Men丨Fried Rice-Wok Skills In Japan

Mother's Taste served at a local Japanese diner that has been in business for 50 years.

A 97-year-old grandma works here every day. Soba noodles are popular.

We make ramen using a large amount of soup stock. Many customers come every day.

Japanska restauranger har så många som 600 kunder om dagen.

Hidden Gem! The Hearty Hormone Ramen Shop Run by a Hardworking Couple!

Ramen and gyoza stall in Kochi, Japan

Massive Ramen and Hearty Fried Rice! The Must-Try Cow Offal Ramen of Kochi!

Japanese people eat 3 kilos of fried rice! Large serving ramen shop

A Rustic Bento Restaurant Run by an 88-Year-Old Grandmother and Her Family!

Japanese grandmothers work hard! An 80-year-old grandmother who runs a restaurant

Epic Pork Cutlet Ramen! Pork Cutlet Rush at Butataro Headquarters丨Japanese Street Food

Meat, meat, meat! A fried chicken restaurant that will definitely fill you up

Katsudon! Curry udon! Japanese roadside restaurants

A big hit Japanese dish to eat late at night! Sanuki curry udon

600 Yen Ramen! Starting at 6 AM! A Morning at the Early-Bird Ramen Stall丨Japanese Street Food

This is the most popular seafood restaurant in Japan! Their giant fried shrimp is a big seller!

“What’s This?” Demi-Katsu Bowl and Sauce-Fried Rice! The Must-Try Dishes at This Western-Style Diner

Thick-Cut Pork Cutlet Set Meals! The Best-Selling Pork Cutlet at Roadside Diner丨Japanese Street Food

A Restaurant Worthy of a Double Take! Legendary Katsu Curry Udon and Katsudon!｜Japanese Street Food

Japanese people eat tempura udon for breakfast! Self-service Sanuki udon in Kagawa

600 Customers a Day! A Hidden Self-Service Japanese Restaurant in a Remote Rice Field!

Shocking Premium Pork Bowl! A Hearty Feast Loved by Big Eaters!

100-Person Line? No Problem! How Monster Ramen Shops Deal with the Crowds丨Japanese Tonkotsu Ramen

Serving 400 Customers Daily! The Legendary Tempura Soba at This Historic Soba Shop!

An Unexpected Feast…Giant Meals Beyond Imagination Hidden in an Ordinary Building!