SharpEdge Shop Showroom 🎏

ZDP-189 Burja - Prosciutto Knife 300mm (11.8")

Japanese Maekake "Yopparai Samurai"

How To Sharpen Single Bevel Japanese Knives - Advanced Sharpening Guide

Higonokami knife restoration

Kiridashi Knife Sharpening

Cutting a perfectly aged leg of prosciutto with our Burja knife I BURJA - PROSCIUTTO KNIFE 300MM

Leather Saya Burja Slicer [knife sheath] 300mm (11.8")

Leather Saya Sujihiki [knife sheath] - 275mm (10.8")

Leather Saya Gyuto [knife sheath] - 240mm (9.5")

Leather Saya Nakiri [knife sheath] - 180mm (7.1")

LEATHER SAYA BUNKA/SANTOKU/GYUTO [KNIFE SHEATH] - 195MM (7.7")

LEATHER SAYA PETTY/UTILITY [KNIFE SHEATH] - 160MM (6.3")

BLACKSMITH: TOMOO MATSUMURA, TOJIRO

BLACKSMITH: AKIRA OZAWA, SUNCRAFT

BLACKSMITH: SHUNJI NAKAMURA, YOSHIDA HAMONO

BLACKSMITH: KAZAYUKI TAKETOMI, YOSHIDA HAMONO

BLACKSMITH: ARIHIRO HORIBE, SUNCRAFT

BLACKSMITH: OSAMU SAN, YOSHIDA HAMONO

HIGONOKAMI POCKET KNIFE BRASS 75mm (3.0")

ZDP-189 GYUTO BLACK 210MM (8.3")

YOSHIDA GARASUKI 140MM (5.5")

TOJIRO GYUTO SHIROGAMI

TOJIRO GYUTO KURO-UCHI 240MM (9.5")

TANAKA YANAGIBA DAMASCUS 240MM (9.5")

TANAKA V-GOLD KENGATA 180MM

TANAKA DEBA SILVER 165MM (6.5")

TANAKA DEBA DAMASCUS 165MM (6.5")

MCUSTA SANTOKU SUPREME HAMMERED 180MM (7.1")

MCUSTA SANTOKU HYBRID SPLASH 180MM (7.1")

MCUSTA KIRITSUKE REVOLUTION RED 230MM (9.1")

MCUSTA SANTOKU SUPREME RIPPLE 180MM (7.1")

KATO NAKIRI DAMASCUS 165MM (6.5")

KUROSAKI GYUTO KURO-UCHI 210MM (8.3")

KUROSAKI SANTOKU KURO-UCHI 165MM (6.5")

KUROSAKI SUJIHIKI KURO-UCHI 270MM (10.6")

ZDP-189 SANTOKU BLACK 180M (7.1")

ZDP-189 SANTOKU SILVER 180MM (7.1")

ZDP-189 BUNKA SILVER 190MM (7.5")

ZDP-189 GYUTO DAMASCUS 210MM (8.3")

ZDP-189 GYUTO SILVER 210MM (8.3")

Hokiyama Gyuto WA 240mm (9.5")

BURJA - PROSCIUTTO KNIFE 300MM (11.8") - SharpEdge

HIGONOKAMI POCKET KNIFE KURO-UCHI 80MM (3.2") - SharpEdge

SG2 Bunka Matte — SharpEdge

ZDP-189 Petty Black — SharpEdge

Bunka Black Damascus — SharpEdge

Japanese Gift Wrapping [Washi Paper] — SharpEdge

Makiri Hocho Hammer — SharpEdge

ZDP-189 Bunka Black — SharpEdge

How To Sharpen a Kitchen Knife - Beginner's Guide to Knife Sharpening

Inside Chef's Knife Roll | Japanese Knife Collection

Welcome to SharpEdge 🎏

ZDP-189 Bunka Black - package unboxing

Christmas Unboxing: ZDP-189 Bunka Black