Never stop Learning! Congrats Kiddos!

DIY PENCIL HOLDER USING RECYCLED MATERIALS | MINIONS PENCIL HOLDER | TEAM GALZOTE

HOW TO MAKE PAPER BEADS| PAANO GUMAWA NG PAPER BEADS

My Five Senses | TEAM GALZOTE

LOWBUDGET TIE-DYE |PAGGAWA NG TIE-DYE | TEAM GALZOTE

EASY AND FUN GAMES IDEAS| PARTY GAMES IDEAS | TEAM GALZOTE

Kidzooona Harbor Point Olongapo City | TEAM GALZOTE

Byaheng Bukid | Kain sa Bukid | TEAM GALZOTE

ILABAS ANG KULIT! Red Team VS Blue Team| TEAM GALZOTE

FRIENDLY SISIG! | TEAM GALZOTE

Cutie Penguin | TEAM GALZOTE

Lucan o Manok?| TEAM GALZOTE

PICTURE FRAME | TEAM GALZOTE

MODELING WORKSHOP #day1 | TEAM GALZOTE

PURPLE | TEAM GALZOTE

KALUSUGAN, KAISIPAN AT KAPAKANAN NG BAWAT BATA ATING TUTUKAN | TEAM GALZOTE

SIMPOL TINOLANG MANOK NA MAY DAHON NG MALUNGGAY| TEAM GALZOTE

ADOBONG PUGITA/OCTOPUS |Perfect Pulutan | TEAM GALZOTE

YOU WILL NEVER BUY CHICKEN GIZZARD IN THE RESTAURANT ANYMORE AFTER WATCHING THIS| TEAM GALZOTE

PUFFERFISH IN COCONUT MILK NI NINONG BATOY AT NINANG TESS | FORBIDDEN DISH | EXOTIC FOOD

NILAGANG BAKA | FILIPINO BEEF SOUP| TEAM GALZOTE

PAKSIW NA BANGUS | TEAM GALZOTE

RELLENONG BANGUS | STUFFED MILK FISH | TEAM GALZOTE

GINISANG PUSIT | SAUTEED SQUID | TEAM GALZOTE

GINISANG SAYOTE WITH GINILING | SAUTEED CHAYOTE WITH PORK GINILING | TEAM GALZOTE

IGADO | MY PORK IGADO| TEAM GALZOTE

SPECIAL PORK MENUDO | PORK MENUDO WITH LIVER SPREAD | TEAM GALZOTE

SIMPLE GINATAANG HIPON AT KALABASA | TEAM GALZOTE

Quick and Easy CHICKEN WITH BROCCOLI AND MIX VEGETABLES | TEAM GALZOTE

SINIGANG NA HIPON | TEAM GALZOTE

ADOBONG PATO SA GATA | DUCK ADOBO IN COCONUT MILK | TEAM GALZOTE

YEHEY! IT'S FRIDAY! IT'S MONGGO DAY! | GINISANG MONGGO WITH CHICHARON | TEAM GALZOTE

COCA COLA PORK ADOBO | TEAM GALZOTE

PINANGAT NA ISDA SA KAMIAS (DILIS AT TIRONG) | TEAM GALZOTE

SINAMPALUKANG MANOK | TEAM GALZOTE

LUMPIANG SHANGHAI WITH OATMEAL AND CHEESE | TEAM GALZOTE

SWEET and SOUR TALAKITOK | TEAM GALZOTE

GINISANG UPO WITH CORNED BEEF | MURANG ULAM | TEAM GALZOTE

DINENGDENG NA BUNGA NG MALUNGGAY | TEAM GALZOTE

ANO ANG GUSTO MONG KAININ NGAYON AT BAKIT? | TEAM GALZOTE

SPICY BUTTERED TALANGKA #BUTTEREDCRAB | TEAM GALZOTE

GAWIN ITO SA ROASTED CHICKEN LEFTOVER NYO | TEAM GALZOTE

SWEET ADOBONG PUSIT|HOW TO COOK SWEET ADOBONG PUSIT|TEAM GALZOTE

HOW TO MAKE HOMEMADE CHOCOLATE ICE CREAM WITH CHOCOLATE CHIPS | TEAM GALZOTE

HOW TO MAKE CREAMY COFFEE JELLY WITH CHEESE|DESSERT|TEAM GALZOTE

HOW TO COOK CREAMY and CHEESY BEEF CALDERETA | KALDERETANG BAKA |TEAM GALZOTE

HOW TO COOK CHICKEN SOUP WITH MISUA AND PATOLA |TEAM GALZOTE

HOW TO MAKE AVOCADO ICE CREAM|HOMEMADE ICECREAM|TEAM GALZOTE

HOW TO COOK NILAGANG MANOK| BOILED CHICKEN SOUP|TEAM GALZOTE

HOW TO COOK CHICKEN FEET ADOBO WITH TOMATOES | TEAM GALZOTE

HOW TO COOK KANGKONG and SILING PANGPAKBET with SIOMAI and OYSTER SAUCE |TEAM GALZOTE

HOW TO COOK SAUTEED CHICKEN WITH TOMATOES, CARROTS AND POTATOES | GINISANG MANOK | TEAM GALZOTE

MY Uploaded Cooking Videos!

HOW TO COOK LAING WITH DRIED DILIS | TEAM GALZOTE

HOW TO COOK INABRAW NA SALUYOT NA MAY OKRA AT SITAW|TEAM GALZOTE

HOW TO COOK SINIGANG NA BABOY OR PORK SINIGANG|TEAM GALZOTE

HOW TO COOK SINANGAG NA MANI OR FRIED PEANUT? | TEAM GALZOTE