Charcoal-grilled sirloin grilled over oak charcoal

I tried boiling the Uji Ramen, which was re-released after 36 years, in a pot lid.

Crispy on the outside, moist on the inside, jar barbecue

I made a pot of spicy and sour stir-fried chicken with fermented soybeans, and it melted my body ...

The taste that comes to mind when a cold wind blows... Recover your energy with Tongyeong oyster ...

Grilling pork belly over straw on the ridge of a rice paddy after the rice farming is over is the...

On a chilly day, I ate spicy stewed beef feet until I was full^^

Mini popcorn machine. It's so fun and interesting.

I had rice with the spicy and refreshing autumn freshwater shrimp stew.

Harvest enough food to last a year.

I put this in chicken feet and stir-fried them, and the flavor doubled^^

I'm going to a famous restaurant and I'm going to take care of my body with a rich and delicious ...

I had a great success fishing for hairtail with my neighborhood friends (and friends) and immedia...

I tried to soothe my hangover with a strong and spicy naejangtang, but ended up drinking again^^

After a long time, I came out to the stream and challenged myself to make 8 servings of Jumbo Ram...

There is no greater happiness than eating fresh autumn seasonal shrimp raw or in ramen^^

Picked chestnuts from the mountain and eaten with aged kimchi and ribs... This is a real alcohol ...

On Imsil market day, I bought a lot of food at the market and went on a fall picnic^^

This combination is really awesome.. Eating cup ramen with pork belly fried rice brings back the ...

When the cold wind blows, I think of the combination of fermented soybean paste and radish salad,...

I tried grilling a whole, oily mackerel over charcoal, a fall delicacy^^

In the fall, we eat chestnuts, jujubes, and even apples.

Top-quality Korean beef grilled on a stone slab... It's so delicious!

From seasonal, meaty crab ramen to crab mayo stew

Sold out

I caught a native chicken that I raised myself and boiled it in a cauldron. The broth was amazing!

After the hard work of planting kimchi cabbage, radish, and lettuce, I quickly finished a bowl of...

Bibimbap made with homegrown zucchini and various vegetables

A cool~ grilled tomahawk on a stone plate by the stream with a glass of soju, this is truly heali...

Eating radish bibimbap with plenty of spicy and sour radish kimchi and fermented soybean paste on...

On a hot day, I quickly finished a bowl of rice with the country-style braised fish with homegrow...

A thief of rice and a thief of alcohol... I'm having a drink today with the truly amazing black p...

Enjoying black pork on a stone plate in the countryside is a taste you will never forget!

There's no need to explain the deliciousness of playing in the water and eating boiled chicken by...

There is no better way to escape the hot summer than by filling up a truck with water and enjoyin...

On a hot summer day, I take care of my body with fish porridge and fried fish made with freshwate...

On a rainy day, I ate Jjamppong ramen with rice, full of spicy sauce... and it was the ramen of m...

I really want to drink alcohol while eating the gopdori stew made by boiling dried radish greens ...

I moved quickly and took no damage.

Water is starting to come into the house.

Playing in the stream and eating whole pig's head barbecue on a large pot lid makes me want to dr...

It's so refreshing and sour~ I'm so happy to eat cold noodles that blow away the heat and even ha...

Soju goes down smoothly with the fish porridge made by catching a lot of fish from the stream and...

Make sure to enjoy the summer with this delicious dasulgi kalguksu made with a ton of dasulgi ^^

On a rainy day, I'm properly healed with a hot bowl of noodles and a glass of makgeolli^^

On a hot day, I took care of my body by sweating hard with nurungji lacquer chicken^^

I came to pick wild peaches.

A glass of soju goes well with a hot budaejjigae (army stew) eaten after draining the rice paddie...

To pray for a bumper crop of peppers, we boil the whole cow's head and eat it with soju.^^

There's nothing better than catching a piranha from the stream, making a spicy stew, and eating i...

다슬기를 빗자루로 쓸어담았습니다.

How plentiful is the food at Jeonju Makgeolli Alley? I went and tried it myself. ^^

There is nothing like bibim guksu and makgeolli for a delicious new dish that you can enjoy while...

5분만에 완성! 초간단 육개장 칼국수 꼭 한번 드셔보세요^^

The aged kimchi stew with beef ribs and aged kimchi is truly the best tasting ever^^

I tried the expensive ostrich meat and eggs to see what they taste like^^

If you eat Jjapaghetti with spicy green onion kimchi, 5 packs will disappear in no time^^

직접 캔 감자, 파, 고추 듬뿍 넣고 푹~ 졸인 갈치조림에 밥이 계속 들어갑니다^^

I had a glass of soju with bite-sized LA ribs grilled on a pot lid^^

역대급 해산물 라면이 나왔습니다...! 홍게라면과 홍게찜 정말 끝내줍니다^^