Hi everyone! My name is Brittnee π©πΌβπ³ I would consider myself a self-taught chocolatier, pastry chef, and cake decorator, but if you're looking for credentials I graduated from Le Cordon Bleu Boston in 2013. π
Creating edible art is my passion and I share videos on how YOU can make impressive plated desserts, decorate cakes, and make chocolates! I want to teach you techniques that you can pair with your own creativity and style in order to create something amazing (and delicious)!! π
Brittnee Kay
PLEASE VOTE ON MERCH DESIGNS! : ) : ) : )
Hi friends! :) A bit ago I mentioned wanting to offer some merch to celebrate reaching 50k. I have narrowed down some designs based upon our previous discussion. A lot of you requested black rather than the light heathered brown I originally had in mind. A lot of you also said that you'd rather have an apron!
Sooo I am gathering info on 3 different items: an apron, a crewneck sweatshirt, and a t-shirt. Depending on votes I may make just one thing, I may make all three.
To make creating merch feasible for me, I am going to do it as a pre-order. If you decide to purchase you will select the exact item you want along with the size you want ahead of time. Once the pre-order closes, I will make the order. This will eliminate waste and lower costs for me! The items are created locally and will take just 2 weeks and then I'll ship them out!
My goal with this is to celebrate the big 50k milestone and also help me raise a little bit of money to purchase new equipment that will make my content on the channel better for you guys! I am currently looking into an AW meter which will help me measure water content in fillings to give us a better idea of shelf life. :)
If you'd like to support me by pre-ordering merch, click on the item that you would want to buy and vote on the design. Only vote on the items that you would actually purchase so that I get an accurate estimate on quantity.
Thanks! : )
apron design contest: pollunit.com/polls/3erx69qpvl1gxhoqdyzoda
crewneck design contest: pollunit.com/polls/wh2auw-lwremjg2-_-yomg
t-shirt design contest: pollunit.com/polls/x5my6srksjmgliudx5vbjg
5 months ago (edited) | [YT] | 19
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Brittnee Kay
Hi guys!! My chocolate molding process part 2 video is a bit late [obviously π]!...
Just wanted to pop on and let you know that I am working really hard on it! Well, the video is filmed and ready, I am just finishing up the PDF portion. I want to have it done before I post the video. Originally I had a pretty simple format in mind for what I wanted to create, but as I got into it I had more and more ideas to make it really nice, easy, and fun to follow but super comprehensive! And then I got carried away and decided that I wanted to illustrate the whole thing myself π
So...coming soon!
Also random question, since I started the channel I've always tried to post on Thursdays...but what days do you guys like to see videos the best?
1 year ago | [YT] | 57
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Brittnee Kay
Hi chocolate friends!! I just got back from an amazing trip to France, Denmark, Norway, and Sweden! I am getting organized and mapping out some fun videos to get back into the swing of things.
Comment down below your TOP 3 VIDEOS you'd like to see from me soon! I have some ideas, but I'll mix those in with what you guys are looking for specifically. So excited to make some chocolates again! π€©
1 year ago | [YT] | 50
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Brittnee Kay
Hi guys! I've been a little MIA π Just wanted to pop in and say hello! No new video this week sadly. I have been busy with cake orders and then I got sick. π«
I have a couple videos already filmed though so I should be back to a weekly schedule next week...just need to find time to edit! haha I have so many video ideas and fun things planned...just not enough time in the week! π€©
Hope you're all well! Comment below your top videos you want to see this spring and summer!
1 year ago | [YT] | 47
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Brittnee Kay
HAPPY NEW YEAR! Wow I can't believe it's 2024 π«£
First, welcome to all my new subscribers! Things really picked up for the channel in the last couple months and I am so so happy to have you here! We're almost at 30k! π₯³
Next, I am doing a Q&A video this week! Please ask me some questions in the comments here or you can message me on Instagram. I posted about a Q&A also a couple months ago, don't worry, I'll be including those questions as well!
Last, because it's a new year I want to hear some of your resolutions if you make them! If you're ok with me reading them out at the end of my Q&A video, in the comments please tell me one personal resolution and one chocolate / baking resolution that you have for this year!
Thanks! I wish all of you the best year! π
1 year ago | [YT] | 40
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Brittnee Kay
Hi guys! THANK YOU for 25k today! I will have a celebration video coming out soon! I am in the process of moving and my new kitchen won't be totally set up for a few weeks...so until then I think I will film another Q&A.
SO ASK ME A QUESTION BELOW π
1 year ago | [YT] | 48
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Brittnee Kay
Hi chocolate lovers! I have a question for you, if you see this post will you please vote! :. )
With more and more people finding my channel and having a desire to learn chocolate work I want to be able to have the time and resources to provide more and more quality tutorials for you. I truly love doing it and hopefully one day can make it my full time thing. π€©
I have been considering launching YouTube Memberships for my channel to help me fund the cost of supplies and give those of you who sign up an opportunity to be more involved in what tutorials I create.
Will you please vote below on what dollar amount per month you would consider joining with?
Along with that, please leave a comment about what you would want your membership to include. We could do specific tutorials where all members vote on a topic for the month. I could answer specific questions that you have. I think it could be anything we want it to be! Let's brainstorm :D
Thanks!
2 years ago | [YT] | 16
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Brittnee Kay
Hello sweet lovers! This is my first community post :) I wanted to ask you guys a questionβ¦
I am working on a personal project and have been interviewing aspiring chocolatiers over the past month. I am looking for more people to talk to who:
-are beginners in making artisan chocolates
-feel stagnant in their chocolate techniques and progress
-feel lost at where to turn to improve and continue learning
-OR just feel super excited to learn the art of chocolate making (at any level)
If anyone relates to this I would absolutely love to chat with you for my personal research project. Comment below or send me an email at brittnee@brittneekay.com if you would be willing to chat with me and Iβll give you more info! :)
Or if you want to jump right in you can book a call here: calendly.com/brittneekay/chocolate-chat
Thanks so much! π€π€π€
3 years ago | [YT] | 17
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