“At Chapandaz Restaurant we bring you the bold and unforgettable flavors of traditional cuisine, offering a variety of dishes that are rich in heritage and taste. Our specialties include sizzling Karahais, bursting with spices and cooked to perfection in a wok, alongside tender, aromatic Chapli Kebabs, a street food favorite known for its crispy texture and deep, savory flavor.

Don’t miss our signature Kabuli Pulao, a classic Afghan rice dish made with tender lamb, sweet raisins, and carrots, infused with delicate spices for a perfect balance of sweet and savory. Each dish is prepared using fresh ingredients and authentic recipes that capture the true essence of traditional cooking.