Hey, I’m Steve.

Just my space to share bad dad jokes along good cooking.

I share easy-to-follow, big-flavor recipes, adding a little bit of history, dad jokes, and culinary magic. No magic edits here, if I mess up, I will show it on camera. Food and recipes that I’ve learned, tested, and perfected over the years (including plenty of my own mistakes along the way). It's just a one person show, so between a full time job, doing all of the prep, cooking, cameras, lighting, cleaning, then on to the video editing, I'll try to make this as entertaining as possible for you.

Expect clean dad jokes, wholesome humor, and food so good your britches might file for divorce.

New videos drop every Wednesday, shorts of Wednesday's video fall on the following Saturday and Monday 10am CT!

Stay spicy, my friends.

All written recipes are on my website! - spicysalvation.com/

steve@spicysalvation.com


SpicySalvation

American Chinese Bourbon Chicken is finally here 🔥

Sticky, sweet, savory, and better than the mall food court version.

This one is dangerous… I already want to make it again.

Who’s team Bourbon Chicken?

4 days ago | [YT] | 3

SpicySalvation

American Chinese Fried Rice is live 🔥

This is the mall/takeout style one — fluffy rice, eggs, veggies, and that savory flavor that actually tastes better when you make it at home.

Would you rather have this as a side… or just eat a whole bowl of it by itself?

👇

1 week ago | [YT] | 1

SpicySalvation

🍕 NEW VIDEO: Cheesy Homemade Stromboli with My Spicy Marinara! 🔥
Just dropped my latest on SpicySalvation – the ultimate Italian-American comfort food! Golden, cheesy Stromboli stuffed with meats & cheese, plus a quick homemade spicy marinara sauce that's perfect for dipping (and way better than anything from a jar).

In this one:

History of the Stromboli!
Easy pizza dough rolling & sealing tips

My go-to spicy marinara recipe (customizable heat!)
On-camera taste test
Real homemade vibes, no shortcuts

What toppings or fillings would you stuff in your Stromboli? Pepperoni & ham classic, or something wild? Drop your ideas below! 👇
If you make it, tag me in your pics or Stories – I love seeing your versions!
Like, comment, and subscribe for more recipes every week. Turn on notifications so you don't miss the next one!
#Stromboli #SpicyMarinara #HomemadeItalian #SpicySalvation #EasyDinner

2 weeks ago | [YT] | 1

SpicySalvation

New video just dropped — Mini Beef Wellington! 🥩
The “proudly British” dish with a French twist and an American birth certificate. We’re doing the individual filet version so normal humans can actually make it without a whole roast. History, technique, that perfect pink center, and the pan sauce.
Did you know the earliest written record is from 1903 and the first real recipe didn’t show up until 1940 in a Chicago hotel cookbook? Wild.
Drop your steak preference in the comments (and be honest 😂).
Full recipe and timestamps in the description.
Stay spicy, my friends! 🔥

3 weeks ago | [YT] | 0

SpicySalvation

Just dropped my Spicy Cheesy Hamburger Potato Soup! 🍲
One-pot comfort food that tastes like a loaded baked potato met a cheeseburger. We’re talking real history (shoutout to Antoine-Augustin Parmentier and how potatoes went from “poisonous” to national hero), and plenty of dad jokes along the way.
Who else is team one-pot meals? What’s your favorite soup or stew to make? Drop it below!
Full recipe + timestamps in the description.
Stay spicy, my friends! 🔥

1 month ago | [YT] | 1

SpicySalvation

I forgot to post last weeks video as a community post, my bad! I made Szechuan Chicken with real Sichuan Peppercorns which is different than American Szechuan sauce. The floral flavor is a bit different.. lol

1 month ago | [YT] | 1

SpicySalvation

🍍 4th of July ribs with a twist…

I just dropped a new one where I make Pineapple Habanero St. Louis ribs. We’re also talking about the real history behind why they’re called that.
Perfect timing if you’re planning to smoke some ribs for the holiday and want to try something different.
Would you actually put pineapple on ribs for the 4th… or is that a hard no? 👀
Full video’s live now — link in the comments.

1 month ago | [YT] | 0

SpicySalvation

Nashville Hot Chicken + Chicken Salt Fries just burned my mouth 🔥
These turned out stupid good. Buttermilk brined chicken, homemade Nashville Hot rub, and that spicy oil finish that actually hits. Plus I made the fries from scratch and hit them with proper Australian chicken salt.
Full recipe in the video. Would you go pickles, ranch, or honey on the sandwich?
👇
#NashvilleHotChicken #FriedChicken #ChickenSaltFries

1 month ago | [YT] | 1

SpicySalvation

🍜 New video just dropped!
Mongolian Beef & Broccoli that actually tastes better than takeout… and it’s done in under 30 minutes.
Tender beef, glossy sauce, crispy broccoli, and yes — there’s a Bourbon Break in there too 😂
Full recipe in the description.
If you’re into quick, cheap, and actually good weeknight meals, go check it out.
What’s your go-to “better than takeout” fakeout meal at home?

1 month ago | [YT] | 1

SpicySalvation

🍖 New video just dropped!

Bacon Wrapped Spicy Stuffed Pork Loin with Peppered Brown Gravy.

Butterflied, stuffed with cheddar brat & jalapeño stuffing, wrapped in bacon, seared, and finished in the oven. Sliced up and smothered in gravy — this one turned out dangerous.

Full video here 👇
https://www.youtube.com/watch?v=Z_RoQ...

Who’s trying this one? Drop a 🔥 if it looks good!

2 months ago | [YT] | 0