Nice to meet you!
I'm still a fledgling chef, Eiji.
On this channel, recipes for cooking that can be made at home and the basics of cooking you want to keep in mind.
How to prepare to bring out the taste of the ingredients, cocktails introduced from the experience of working as a bartender, etc.
I'm introducing a wide range of cooking and alcohol knowledge regardless of genre!
I would be happy if you could see it as a notebook of dishes that can be made at home in an easy-to-understand manner so that I can help everyone even a little.
Shared 1 week ago
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[15-minute simmer] The more you chew, the more flavorful it becomes! How to make the ultimate bra...
Shared 3 weeks ago
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Just by marinating, it's shockingly delicious! How to make "melty drug eggs" soaked in a magical ...
Shared 1 month ago
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We'll show you how to make delicious minced meat that will disappear in no time even if you make ...
Shared 1 month ago
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Shared 1 year ago
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