America's Test Kitchen - Invidious

America's Test Kitchen

The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK Essential Membership for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques.

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11:54

How to Get the Best Flavor Out of Your Spices | Techniquely

America's Test Kitchen

Shared 27 minutes ago

1.4K views

3:58

Every Home Cook Needs a Can Opener, This is The Best One | America's Test Kitchen

America's Test Kitchen

Shared 1 day ago

67K views

6:51

If You Like Crab Cakes, Try This Fish Instead | America's Test Kitchen

America's Test Kitchen

Shared 3 days ago

57K views

7:36

If You're Trying to Eat More Vegetables, Make This Recipe | ATK Classes

America's Test Kitchen

Shared 4 days ago

40K views

8:36

How to Make a Simple Yet Delicious Dessert | America's Test Kitchen

America's Test Kitchen

Shared 5 days ago

54K views

16:52

If You Want to Cook Korean, This Ingredient is Essential | The Taste Test

America's Test Kitchen

Shared 1 week ago

77K views

7:41

11 Essential Kitchen Tools Every Home Cook Needs | America's Test Kitchen

America's Test Kitchen

Shared 1 week ago

143K views

35:06

The #1 Pasta Mistake Home Cooks Make: Pasta Expert Matteo Lane | In the Test Kitchen

America's Test Kitchen

Shared 1 week ago

53K views

7:04

How to Make an Easier, Faster, More Moist Carrot Cake | America's Test Kitchen

America's Test Kitchen

Shared 1 week ago

82K views

11:46

Glass vs Metal Matters More Than You Think | Gear Heads

America's Test Kitchen

Shared 2 weeks ago

519K views

5:33

Are Copper Pans Worth The Price? | America's Test Kitchen

America's Test Kitchen

Shared 2 weeks ago

71K views

3:11

9 Tips to Optimize Your Instant Pot (Or Other Multicooker) | America’s Test Kitchen

America's Test Kitchen

Shared 2 weeks ago

59K views

14:51

The Biggest Mistake Home Cooks Make When Salting Food | Think Like a Chef

America's Test Kitchen

Shared 2 weeks ago

359K views

5:30

What Exactly is Tonic Water? | America's Test Kitchen

America's Test Kitchen

Shared 2 weeks ago

156K views

7:40

Follow This Formula to Make The Best Sauce Ever | What's Eating Dan?

America's Test Kitchen

Shared 3 weeks ago

131K views

3:10

The Science of Cabbages (Brassicas), Explained With Dogs | America's Test Kitchen

America's Test Kitchen

Shared 3 weeks ago

56K views

11:21

Moussaka: The Supreme Comfort Casserole | America's Test Kitchen

America's Test Kitchen

Shared 3 weeks ago

80K views

1:59

Why Aluminum Pans Ruin Flavor, But Soda Cans Don't | America's Test Kitchen

America's Test Kitchen

Shared 4 weeks ago

50K views

2:34

Expert Guide to Bitter Herbs | America's Test Kitchen

America's Test Kitchen

Shared 4 weeks ago

25K views

14:45

How to Make Rainbow Cake | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

48K views

12:02

For the Best Roasted Vegetables, Start with Steam | Techniquely with Lan Lam

America's Test Kitchen

Shared 1 month ago

348K views

6:04

How to Make Lao Hu Cai (Tiger Salad) | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

42K views

1:35

America’s Test Kitchen: The Next Generation | Season 2 Trailer

America's Test Kitchen

Shared 1 month ago

37K views

3:47

Which Colander is the Best? | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

62K views

9:57

How to Make Jamaican Pepper Steak | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

48K views

15:30

The Best and Worst Hummus at the Supermarket | The Taste Test

America's Test Kitchen

Shared 1 month ago

148K views

4:11

The Best Induction Burners | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

86K views

6:17

How to Make Ukrainian Borscht | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

38K views

9:41

How to Make Chraime | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

42K views

13:03

Everything You Need to Know About Cast Iron Maintenence | Gear Heads

America's Test Kitchen

Shared 1 month ago

117K views

10:39

How to Make Stir-Fried Cumin Beef | America's Test Kitchen

America's Test Kitchen

Shared 1 month ago

111K views

9:13

How to Make Mango Sticky Rice (Khao Niaow Ma Muang) | America's Test Kitchen (S24 E15)

America's Test Kitchen

Shared 1 month ago

67K views

11:13

Crispy Lumpiang Shanghai (Egg Rolls) | America's Test Kitchen (S24 E10)

America's Test Kitchen

Shared 1 month ago

411K views

8:04

Admit it, Iceberg is the Best Lettuce | What's Eating Dan?

America's Test Kitchen

Shared 1 month ago

143K views

9:40

Braised Red-Wine Lamb Shanks Are a Dinner Host's Dream | America's Test Kitchen (S24 E1)

America's Test Kitchen

Shared 1 month ago

39K views

2:43

What's the Best Wine for Cooking? | America's Test Kitchen (S24 E1)

America's Test Kitchen

Shared 1 month ago

43K views

11:00

Khua Kling (Southern Thai Pork Stir-Fry): Not Just for Chile-Heads | America's Test Kitchen S24 E15

America's Test Kitchen

Shared 1 month ago

31K views

16:56

How to Make Bread Entirely by Hand

America's Test Kitchen

Shared 1 month ago

90K views

9:38

How to Make Soup of the Seven Seas (Caldo de Siete Mares) | America's Test Kitchen (S24 E14)

America's Test Kitchen

Shared 1 month ago

27K views

5:18

Common Equipment Problems and How to Fix Them | America's Test Kitchen (S24 E12)

America's Test Kitchen

Shared 1 month ago

75K views

8:51

How to Make Jamaican Stew Peas with Spinners | America's Test Kitchen (S24 E12)

America's Test Kitchen

Shared 1 month ago

59K views

14:10

Are Tostitos Tortilla Chips the Best? | The Taste Test

America's Test Kitchen

Shared 1 month ago

162K views

10:26

Albondigas en Chipotle (Meatballs in Chipotle Sauce) | America's Test Kitchen (S24 E14)

America's Test Kitchen

Shared 1 month ago

48K views

2:29

Does It Matter Which Garlic Powder You Buy? | America's Test Kitchen (S24 E11)

America's Test Kitchen

Shared 1 month ago

106K views

9:27

Braised Monkfish with Saffron and Olives | America's Test Kitchen (S24 E26)

America's Test Kitchen

Shared 1 month ago

26K views

9:48

The Best and Worst Kitchen Tools For 2025 | Gear Heads

America's Test Kitchen

Shared 1 month ago

451K views

9:48

How to Make Multicooker Hawaiian Oxtail Soup | America's Test Kitchen (S24 E7)

America's Test Kitchen

Shared 1 month ago

26K views

2:31

Should You Buy a Butter Bell / Container? | (America's Test Kitchen S24 E26)

America's Test Kitchen

Shared 1 month ago

106K views

10:42

Our Favorite Way to Make Homemade Chicken Stock

America's Test Kitchen

Shared 1 month ago

99K views

6:59

Does Pasta Alla Vodka Actually Need Vodka? | What's Eating Dan?

America's Test Kitchen

Shared 1 month ago

106K views

10:01

Ultimate Triple Berry Slab Pie | America's Test Kitchen (S24 E9)

America's Test Kitchen

Shared 1 month ago

31K views

5:36

The Best Bread Lames | America's Test Kitchen (S24 E2)

America's Test Kitchen

Shared 1 month ago

50K views

11:45

How to Make Parmesan Swiss Chard Pie (Erbazzone) | America's Test Kitchen (S24 E4)

America's Test Kitchen

Shared 1 month ago

32K views

8:02

The Foolproof Formula for Braising Beef | Techniquely with Lan Lam

America's Test Kitchen

Shared 3 months ago

287K views

6:30

Why You Should Pan-Roast Cod | America's Test Kitchen (S24 E26)

America's Test Kitchen

Shared 3 months ago

490K views

10:28

How to Make Homemade Dumplings 三鲜水饺

America's Test Kitchen

Shared 3 months ago

55K views

5:23

The Best Veggie Burgers (Review) | America's Test Kitchen (S24 E3)

America's Test Kitchen

Shared 3 months ago

110K views

11:43

The Best and Worst Pasta Sauces at the Grocery Store | The Taste Test

America's Test Kitchen

Shared 3 months ago

325K views

8:37

3 Ways to Shape Pasta Without a Machine

America's Test Kitchen

Shared 3 months ago

20K views

10:00

Kitchen Tools and Tech at CES 2025 | Gear Heads

America's Test Kitchen

Shared 3 months ago

324K views