Hey everyone, just wanted to give you all an update on why there hasn't been any new videos on the channel for a bit. My son recently went back to school in person and I'm responsible for dropping him off and picking him up and helping him with his homework. I actually don't help him, he does it himself, but due to this, I just don't have enough time to film ramen videos. Real ramen takes days of 8 hours+ to make and I just can't squeeze it in. In addition, the studio house I was filming in is currently being repainted so I can't even get to all of my stuff.
All that being said, I was getting a little burnt out on ramen. I have a bad habit of going HAM on things I enjoy so much so that I eventually begin to not enjoy it. I loved making ramen but the youtube grind is real and it really can mess with anyone's head. This month is mental health awareness month seemed almost poetic that I was forced to take somewhat of a break and recharge and regain some perspective.
While I'm taking a break from ramen videos, I started a second for fun channel where I'm posting shorter, easier Japanese recipes that I translate and try out from Japanese youtubers. These recipes are really for chefs, more for normal people like me. If you'd like to check it out, I'll be posting more there until I can do my next ramen video (which is a big collab video similar to the sano san video).
Way of Ramen
Hey everyone, just wanted to give you all an update on why there hasn't been any new videos on the channel for a bit. My son recently went back to school in person and I'm responsible for dropping him off and picking him up and helping him with his homework. I actually don't help him, he does it himself, but due to this, I just don't have enough time to film ramen videos. Real ramen takes days of 8 hours+ to make and I just can't squeeze it in. In addition, the studio house I was filming in is currently being repainted so I can't even get to all of my stuff.
All that being said, I was getting a little burnt out on ramen. I have a bad habit of going HAM on things I enjoy so much so that I eventually begin to not enjoy it. I loved making ramen but the youtube grind is real and it really can mess with anyone's head. This month is mental health awareness month seemed almost poetic that I was forced to take somewhat of a break and recharge and regain some perspective.
While I'm taking a break from ramen videos, I started a second for fun channel where I'm posting shorter, easier Japanese recipes that I translate and try out from Japanese youtubers. These recipes are really for chefs, more for normal people like me. If you'd like to check it out, I'll be posting more there until I can do my next ramen video (which is a big collab video similar to the sano san video).
www.youtube.com/channel/UCKED...
Thank you so much for all your support. I really do appreciate all of you.
3 years ago | [YT] | 940