Ugh they look so amazing. Wish I could take the class but I don’t do Facebook 💔
4 years ago | 0
They look adorable, and delicious! But they're not pavlova...from New Zealand where we take pav very seriously! (It needs a crisp exterior and a fluffy marshmallow interior to qualify as a pavlova, otherwise it's just a meringue.)
4 years ago | 2
How To Cake It
So soft. So fluffy. So. Much. Filling. 🤩
These mini pavlovas sit on a cloud of light and airy blue meringue. :cloud: They have three fillings — a white chocolate pistachio ganache, a raspberry compote, and a mascarpone whipped cream — and are topped with glittering berries and cherries. You can get all the recipes, plus learn the techniques you need to make shiny meringue that doesn't crack and smooth fillings that don't split. Sign up for our #bakeyouhappy Mini Pavlovas tutorial with #thepurplecupcake_
Click here for more info and to sign up howtocakeit.com/collections/bakeyouhappy 💗
4 years ago | [YT] | 3,267