It's been awhile since I've posted new content or communicated with our meat loving audience. I'm truly sorry about that and thanks to everyone who has reached out via the vid comments or email over the last few months. I'm completely humbled and inspired by all the messages we've received from those who support the channel. Some of you have asked, so here's what's up....
NO, I didn't catch a forever case of the covfefe. YES, I'm OK (still really weird tho, no change there) and, finally...... NO, I didn't go vegan!
After 5 years of near weekly publishing, we decided to take a brief 2 month break in late 2021 that turned into a much longer hiatus due to some unforeseen personal issues.
I'm beyond excited to share that we're making some changes (will I have shoulder length hair?) and planning a re-launch in Jan 2023!
Until then, I would love to hear from you - what do you like about our vids / channel? What would you like to see more (or less) of?
We previously launched a 12 ep Meat America show travelling to visit chefs in their restaurants...put a lot of time and money into it but, candidly, the show didn't perform that well. Is that something we should try again and, if so, what should we change? We definitely had a lot of fun making it.
More than anything, I just want to thank all of our subscribers who have followed our channel over the years leading to over 11 million views, which I still can't believe. I'm thankful beyond words for your support ....and looking forward to turning up the tasty once again!
Red Meat Lover
Hey fam,
It's been awhile since I've posted new content or communicated with our meat loving audience. I'm truly sorry about that and thanks to everyone who has reached out via the vid comments or email over the last few months. I'm completely humbled and inspired by all the messages we've received from those who support the channel. Some of you have asked, so here's what's up....
NO, I didn't catch a forever case of the covfefe. YES, I'm OK (still really weird tho, no change there) and, finally...... NO, I didn't go vegan!
After 5 years of near weekly publishing, we decided to take a brief 2 month break in late 2021 that turned into a much longer hiatus due to some unforeseen personal issues.
I'm beyond excited to share that we're making some changes (will I have shoulder length hair?) and planning a re-launch in Jan 2023!
Until then, I would love to hear from you - what do you like about our vids / channel? What would you like to see more (or less) of?
We previously launched a 12 ep Meat America show travelling to visit chefs in their restaurants...put a lot of time and money into it but, candidly, the show didn't perform that well. Is that something we should try again and, if so, what should we change? We definitely had a lot of fun making it.
More than anything, I just want to thank all of our subscribers who have followed our channel over the years leading to over 11 million views, which I still can't believe. I'm thankful beyond words for your support ....and looking forward to turning up the tasty once again!
- Joey
3 years ago | [YT] | 30