PAKORICH STUDIOS
Akyeke/Attieke is a cassava(yuca)-based meal traditionally eaten by the Nzema tribe in Ghana and Ivory Coast in West Africa. Gari - is made from cassava(Yuca) which is grated, fermented, and fried #eatghana #pakorichstudios #GhanaMonth
1 month ago | [YT] | 5
PAKORICH STUDIOS
Akyeke/Attieke is a cassava(yuca)-based meal traditionally eaten by the Nzema tribe in Ghana and Ivory Coast in West Africa. Gari - is made from cassava(Yuca) which is grated, fermented, and fried
#eatghana #pakorichstudios #GhanaMonth
1 month ago | [YT] | 5