Ingredients: • 2 tablespoons olive oil • 2 garlic cloves (chopped or sliced) • 2 ripe tomatoes • Salt and pepper to taste • ½ teaspoon parsley powder • 2 teaspoons sugar
Instructions: Cut the tomatoes into small pieces. Meanwhile, sauté the garlic in olive oil — just until golden, don’t let it burn. Once it’s ready, remove the garlic and mash it into a little paste. Set aside.
In the same pan, add the tomatoes and cook over medium-low heat for about 10 minutes. They’ll start to soften and release their juices. Then, mash them gently with a fork to create a rustic texture.
Add the mashed garlic, salt, pepper, and sugar. Mix everything well, then add your cooked spaghetti and toss until it’s fully coated with the sauce.
Finish with a sprinkle of parsley and some Parmesan cheese on top ✨👩🏽🍳
Cristi Carrillo
🍝 Homemade Tomato Sauce
Ingredients:
• 2 tablespoons olive oil
• 2 garlic cloves (chopped or sliced)
• 2 ripe tomatoes
• Salt and pepper to taste
• ½ teaspoon parsley powder
• 2 teaspoons sugar
Instructions:
Cut the tomatoes into small pieces. Meanwhile, sauté the garlic in olive oil — just until golden, don’t let it burn.
Once it’s ready, remove the garlic and mash it into a little paste. Set aside.
In the same pan, add the tomatoes and cook over medium-low heat for about 10 minutes. They’ll start to soften and release their juices. Then, mash them gently with a fork to create a rustic texture.
Add the mashed garlic, salt, pepper, and sugar. Mix everything well, then add your cooked spaghetti and toss until it’s fully coated with the sauce.
Finish with a sprinkle of parsley and some Parmesan cheese on top ✨👩🏽🍳
1 month ago | [YT] | 30