I love it more the next day after it's had time to sit in the fridge and gets even yummier!
3 weeks ago | 1
Sounds great. I'll try to make it, and if I don't, I'll definitely watch as soon as possible.
3 weeks ago | 1
Love me some banana pudding , I love eating it when itβs cold from the fridge the next day
3 weeks ago | 1
Oh no. Iβll have to watch it after the fact, as my church hours start the same time the live doesβ¦π’
3 weeks ago | 1
π As a Cajun , l add a little whiskey to mine. But since this an non alcoholic version, you will do well. β€ππ Southern greetings from coastal Mississippi π
2 weeks ago | 1
I don't understand why you are all going back to the state that you have already been to
3 weeks ago | 1
She should film a skincare routine. Plus, she should create brigadeiro because it is a traditional Brazilian chocolate truffle-like confection created from sweetened condensed milk, butter, and cocoa powder, cooked to a fudgy consistency then rolled into balls and coated in chocolate sprinkles. She should create PΓ£o de queijo because it is a popular Brazilian cheese bread created from tapioca flour, giving it a distinct chewy texture and a crispy exterior. These small, golden rolls are a staple of the Brazilian cuisine, often enjoyed for breakfast or as a snack and they are naturally gluten-free.
3 weeks ago (edited) | 1
Your New Zealand Family
Hey guys! Atlanta will be going live again on her channel Sunday 28th September 7pm EST. She will be making BANANA PUDDING for the first time!! Ask any questions you have, and hang out with her. Don't forget to set your alarms, she cant wait to see you all there! youtube.com/@atlantalucia?si=yZxUGiTpei0qiXr7
3 weeks ago | [YT] | 463