Less Talk, More Delicious

Mexican Chicken Tinga without making a huge pot of it. 🐓🌶️✨
Small batch / single or double serving.
Easy & quick.

Costco roasted chx.

For 1 large serving or 2 small servings:

0.5cup sauce:
Roux (1/2tbs oil or lard or butter + 1/2tbs flour, fry until blonde)
1tbs chile powder (New Mexico or California chile)
1/2c water + 1/2tsp chx bouillon
1-2tbs of tomato salsa or tomato sauce (optional)

1/16tsp cumin
1/16tsp oregano
1/16tsp salt
1/8tsp white/apple vinegar or lime/lemon juice
1/16tsp sugar
1/16tsp garlic powder or 0.5x garlic minced
1/16tsp onion powder or small onion piece minced



For 2 large servings (basically double the above):

1cup sauce:
Roux (1tbs oil or lard or butter + 1tbs flour, fry until blonde)
2tbs chile powder (New Mexico or California chile)
1c water + 1tsp chx bouillon
2-4tbs of tomato salsa or tomato sauce (optional)

1/8tsp cumin
1/8tsp oregano
1/8tsp salt
1/4tsp white/apple vinegar or lime/lemon juice
1/8tsp sugar
1/8tsp garlic powder or 1x garlic minced
1/8tsp onion powder or small onion piece minced

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5 months ago | [YT] | 0