Hi everyone! I started my YouTube journey around this time last year, and I've learned a lot during my first year. I've come to appreciate the hard work that all creators put into their videos, from setting up the camera and lights to preparing the idea and having everything handy. I've also learned to deal with my hungry family patiently waiting for me to photograph the dishes before serving, and the time-consuming editing process. It's not as easy as it seems!
I'm getting better at editing, and it doesn't take as much time anymore. Unfortunately, I had a small fingernail injury this summer and couldn't film anything since May. This discouraged me from continuing at all, but my finger is all healed now and the days are shorter. I'm feeling ready to start fresh!
My passion for cooking real food from scratch and playing with my cameras is what keeps me going. I'll see how it goes! 😉
P.S. I documented my fingernail recovery and will upload a video about it soon.
Smile on a Plate
Hi everyone! I started my YouTube journey around this time last year, and I've learned a lot during my first year. I've come to appreciate the hard work that all creators put into their videos, from setting up the camera and lights to preparing the idea and having everything handy. I've also learned to deal with my hungry family patiently waiting for me to photograph the dishes before serving, and the time-consuming editing process. It's not as easy as it seems!
I'm getting better at editing, and it doesn't take as much time anymore. Unfortunately, I had a small fingernail injury this summer and couldn't film anything since May. This discouraged me from continuing at all, but my finger is all healed now and the days are shorter. I'm feeling ready to start fresh!
My passion for cooking real food from scratch and playing with my cameras is what keeps me going. I'll see how it goes! 😉
P.S. I documented my fingernail recovery and will upload a video about it soon.
2 years ago (edited) | [YT] | 2