☀️ Trying something new: Vegan Creamy Mazagran 🍋☕️ A bold, refreshing twist on iced coffee—citrusy, creamy, and slightly sweet. Perfect for hot days 🌱✨
👩🏻🍳 Directions: 1. Pour cold brew into glass (1/3 full). 2. Mix in vegan condensed milk. 3. Add ice. 4. Top with lemonade, leaving space. 5. Garnish with lemon slice.
📜 Fun fact: Mazagran dates back to 1840s Algeria and became a popular lemon coffee in Europe. This is my creamy vegan twist!
Catherine Chai
☀️ Trying something new: Vegan Creamy Mazagran 🍋☕️
A bold, refreshing twist on iced coffee—citrusy, creamy, and slightly sweet. Perfect for hot days 🌱✨
📝 Ingredients:
• 1–2 tbsp vegan condensed milk
• Cold brew (fill 1/3 glass)
• Lemonade (fill the rest, leave space)
• Ice
• Thin lemon slice for garnish
👩🏻🍳 Directions:
1. Pour cold brew into glass (1/3 full).
2. Mix in vegan condensed milk.
3. Add ice.
4. Top with lemonade, leaving space.
5. Garnish with lemon slice.
📜 Fun fact: Mazagran dates back to 1840s Algeria and became a popular lemon coffee in Europe. This is my creamy vegan twist!
#VeganDrinks #Mazagran #CoffeeLemonade #VeganIcedCoffee #ThatGorgeousVegan
4 weeks ago | [YT] | 0