For the Chicken: 849g chicken breast (about 1 1/2 breasts) Season with: • 1 tsp salt • 1 tsp paprika • 1 tsp garlic powder • 1 tsp oregano • Black pepper to taste
For the sauce: • 1/2 cup Greek yogurt (125g) • 1/4 cup light mayo (30g) • 1/4 cup honey • 1 tsp white vinegar (optional) • 2 tbsp sriracha (adjust to your spice level) 👉🏼 Mix well until smooth and creamy.
How to make it: 1. Cut the chicken into bite-sized pieces and season. 2. Pan-fry until golden and fully cooked. 3. Pour in the sauce and mix to coat. 4. Serve with white rice and your favorite veggies (carrots, edamame, broccoli… whatever you love). #banbangrecipe#chickenrecipe#easyrecipe#youtube
Cristi Carrillo
Bang Bang Chicken ✨
For the Chicken:
849g chicken breast (about 1 1/2 breasts)
Season with:
• 1 tsp salt
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp oregano
• Black pepper to taste
For the sauce:
• 1/2 cup Greek yogurt (125g)
• 1/4 cup light mayo (30g)
• 1/4 cup honey
• 1 tsp white vinegar (optional)
• 2 tbsp sriracha (adjust to your spice level)
👉🏼 Mix well until smooth and creamy.
How to make it:
1. Cut the chicken into bite-sized pieces and season.
2. Pan-fry until golden and fully cooked.
3. Pour in the sauce and mix to coat.
4. Serve with white rice and your favorite veggies (carrots, edamame, broccoli… whatever you love).
#banbangrecipe #chickenrecipe #easyrecipe #youtube
4 months ago | [YT] | 44