I recommend your channel all the time. Great flavors, great belly healthy meals 💜
2 months ago
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Tofu fr is a super food. Can become anything when well prepared. Sweet, savory, umami u name it!
2 months ago
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All of your food:delicious! Your photography skills: amazing!
2 months ago
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Love those soy curls. I made fajitas with them the other day! Delicious.
1 month ago
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Wowowow how exciting! Love your videos, website and Big Vegan Flavor book, they have turbocharged my vegan cooking skills!! My mom is trying to eat healthier after being diagnosed w prediabetes and she loves your whipped tofu (I taught her to make it) ❤
2 months ago
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Oh my God. What I wouldn't give for an invite to dinner at your house!!!😊
1 month ago | 0
Rainbow Plant Life
A few BTS shots of my recent favorites from recipe testing!
1️⃣ Loaded Saucy BBQ Sandwiches. Made these for friends and I received this text in response "That sandwich was everything. The textures! The sauces! The spice! The bun! Perfection."
2️⃣ Slow Roasted Soy Curls in Mango Salsa. Another very fun use for my new fave plant protein, soy curls. They're juicy and meaty with a bit of crispness. Perfect in tacos, bowls, or even served solo.
3️⃣ Vegan Laab. When we backpacked throughout Laos many years ago, laab was my favorite dish. This plant-based spin delivers all the flavors and textures I remember!
I’ll be sharing all these recipes with my newsletter soon! Sign up here (it’s free!): newsletter.rainbowplantlife.com/never-miss-a-recip…
2 months ago | [YT] | 2,129