I feel like my parasocial relationship would be showing a little too much if I flew from New Zealand but I must admit, I am tempted. Adam is my YouTuber hero so turning down what might be the only opportunity to meet him kinda stings
2 months ago | 125
I just convinced my mom to drive two hours after school. You've been very inspirational to me as i pursue youtube. I really hope there would be time to have a quick chat about some questions i have!
2 months ago | 39
Tried it a few weeks ago from about an hour away. It’s so good, and you represented it well in video. I hope you get a good crowd Friday. Well deserved.
2 months ago | 10
I stopped by last week for a couple of pies. I have to say, it was absolutely delicious! Unfortunately, I’m back in PA so won’t be stopping by again anytime soon but loved being able to try the pizza and would 100% recommend for anyone able to swing it.
2 months ago | 21
You totally left us hanging with that video series.
2 months ago | 30
Only a 16 hour and 33 minute drive from me. I do plan to one day visit when I am in the area.
2 months ago | 7
Noooooo. I'm out of town then. Had been meaning to drive down from Lexington to try this soon. Do another por favor.
2 months ago | 1
If some kids can get a Chicago deep dish to the pope in the Vatican, can we figure out how to get some of Ragusea’s pizza sent to Pittsburgh?
2 months ago | 22
Tennessee is only a 4 hour drive… if I didn’t have work I could definitely impulse drive that
2 months ago | 0
Unfortunately I'm on the west coast. But if I were closer, I would be food coma-ing so hard from too much pizza.
2 months ago | 2
I live close (2 hours, same state), and it is my birthday 2 days before. Would love to come see my favorite cooking YouTuber (seen literally all your food videos and your upload of Blackened by Metallica is in my music playlist), but I am super duper broke right now. 😭
2 months ago | 9
I want to say that I may not agree with you on everything but I do appreciate and love your approach to cooking. The trial & error, the science, and the dedication to making cooking easier for everyone. Wish I could be there to shake your hand sir.
2 months ago | 10
Adam Ragusea
This Friday, come say hi and buy some of my new pizza! I'll be there 4-7 pm, Status Dough (Farragut location), 10943 Kingston Pike, Knoxville, Tennessee
2 months ago | [YT] | 2,539