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Want to cook without a pot? What alternative would you use?

4 days ago | [YT] | 112



@philipgmetcalf

The inside coating of some cans are toxic if heated. They are there to prevent the contents from causing the can to rust quickly.

3 days ago | 2  

@jirish5029

This truly all depends on location. I've seen people teach about using gourds and plant leaves, to people dropping embers and heated stones into sand mounds.

3 days ago | 2  

@DarrellW_UK

A large folded sheet of paper filled with water, it would have a lot of surface area over a fire to heat the contents up fairly quickly compared to the other options, obviously you would have to be careful how close it is to the fire but as long as flames don’t contact it, it should work ok.

4 days ago | 0  

@russellkohlen3566

It really depends on what you have at your disposal, and where you are!

4 days ago | 0  

@brigittescott2438

Banana leaves or fig or grape vine leaves. Wrapped over the food or tin foil I guess and you drop your item in the coals. Potatoes in tin foil and fish is good.

4 days ago | 0  

@Reach41

All of those are options, I’d just choose the easiest.

4 days ago | 1  

@kiltedsasquatch3693

Solar oven

2 days ago | 1  

@Coko717

Any open flame will cook anything you need

4 days ago | 0