Shawn James

A lot of people over the years have asked for videos of cheese making and we haven’t a chance until now. Finally, my wife and daughter made mozzarella together and Emily filmed it for her channel.
https://youtu.be/oyCGDVyog4E

2 years ago | [YT] | 296



@greywolfwalking6359

A great easy way to be more " self reliant "...make cheese..instead of buying chemical/ salt filled stuff at the store..." while it lasts!! Great job Miss Emily!! Thanks!! πŸ‘πŸ¦ŠπŸ§™β€β™‚

2 years ago | 0

@haroldfoust

Thank you for the video it means a lotπŸ‘

2 years ago (edited) | 1

@lindapetersen1800

Shawn & Emily thank you for doing this !!!

2 years ago | 0

@garyc5651

Thank Emily! Been waiting on this for a few years! Glad you put it together. Thank mom too!

2 years ago | 0

@db.mc2

Thank you Shawn, Emily and family πŸ™ appreciate you my friends πŸ™‚

2 years ago | 0

@kaboom-zf2bl

hmm wonder how i missed this lol as I am one of the ones suggesting cheese for the ladies as a possible choice of something they may enjoy doing ... and having filmed that and because I dont think book binding will be a big part of their needs ... as that is also very enjoyable to do also ...

1 year ago | 0

@Gef1804

very rich! πŸ»πŸ•πŸ‘ŒπŸ‘©β€πŸ³πŸ‘©β€πŸ³πŸ‘πŸ‘πŸ‘ I give you a typical Argentine dulce de leche recipe, for toast, flan, pancakes or just! ingredients 1 liter of milk 350 grams of sugar 1/2 tsp bicarbonate of soda Vanilla Homemade dulce de leche step by step the creamiest dulce de leche in the world!🍯 Heat all the ingredients together in a saucepan over medium heat, stirring constantly. Once the sugar dissolves, lower the heat and stir from time to time for approximately 2 hours. It shouldn't break a boil. Stir with a wooden spoon. If at any time the preparation boils, remove from the heat while continuing to stir and when the temperature is lowered, you can return to the heat. Once the preparation thickens, you must be more careful and stir constantly so that it does not stick or form lumps. Once a consistency similar to that of a dessert or custard is achieved, remove from the heat. It should continue stirring for 10 more minutes, until it cools. It's going to thicken a little more. Once cold, store in jars and r

2 years ago | 1

@glennnimirowski5963

Shawn my wife and I found during the 1st wave of the China virus. We enjoyed watching you learned much discovered new tools. However you've lost us you had us + many others that you living off the grid self reliant. You fooled us you rely on many the same things as average people but also go beyond. To run your machinery you rely on others its to bad you didn't stick to the hunting fishing and camping trips. I k now you'll disagree with my comments you have that right. My sense of its is that will immigrate to somewhere in southwest America

1 year ago | 0