🚨 PODCAST ALERT! 🚨 Me and the very hungry Per from Berlin Food Stories are finally launching IMBISS 3000, our brand new food podcast! 🎙🍴🇩🇪 The soul food talk the German speaking world has been waiting for.
The first two episodes are out now and you can get them from your preferred podcast dealer! Simply search for IMBISS 3000 and you are in for a delicious, weekly audio treat. Every Friday we talk about food we love and that doesn’t always make us proud but that truly matters to our lives and hearts! 🥙🍕🍟🍫❤️
But we’re not just shooting the shit - with Viktoria Gans we have a fantastic food scientist on board 👩🔬 She will set Per and me straight on the questions that really matter: Why are potato chips so damn addictive? What does sugar do to our brains? Which organic foods could save our lives?
The doors are open. Willkommen im IMBISS 3000 - dein Weg ins SCHLEMMERPARADIES 🏝 What I'm wondering though - How many of you speak German?
My Name Is Andong
🚨 PODCAST ALERT! 🚨 Me and the very hungry Per from Berlin Food Stories are finally launching IMBISS 3000, our brand new food podcast! 🎙🍴🇩🇪 The soul food talk the German speaking world has been waiting for.
The first two episodes are out now and you can get them from your preferred podcast dealer! Simply search for IMBISS 3000 and you are in for a delicious, weekly audio treat. Every Friday we talk about food we love and that doesn’t always make us proud but that truly matters to our lives and hearts! 🥙🍕🍟🍫❤️
But we’re not just shooting the shit - with Viktoria Gans we have a fantastic food scientist on board 👩🔬 She will set Per and me straight on the questions that really matter: Why are potato chips so damn addictive? What does sugar do to our brains? Which organic foods could save our lives?
The doors are open. Willkommen im IMBISS 3000 - dein Weg ins SCHLEMMERPARADIES 🏝
What I'm wondering though - How many of you speak German?
3 years ago | [YT] | 212