When Itβs too cold π₯Ά to play outside, stay in and stock up on some goodies! Today I made garlic dill pickles.
ππ Garlic Dill Pickles π§π₯
Garlic dill pickles
Ingredients: Cucumbers Garlic cloves Dill Sea salt or Kosher salt White Vinegar 5% strength
Instructions Slice or spear cucumbers Add dill to jar 2 garlic cloves 1 tbsp sea salt Add cucumbers Pour in 1/2 cup of vinegar Fill rest of jar with water Add lid Gently shake Store jars on counter for 1 day. Keep jars in refrigerator for a minimum of 3 days and up to 1 week before opening. Enjoy!
Genesis Homestead
When Itβs too cold π₯Ά to play outside, stay in and stock up on some goodies! Today I made garlic dill pickles.
ππ Garlic Dill Pickles π§π₯
Garlic dill pickles
Ingredients:
Cucumbers
Garlic cloves
Dill
Sea salt or Kosher salt
White Vinegar 5% strength
Instructions
Slice or spear cucumbers
Add dill to jar
2 garlic cloves
1 tbsp sea salt
Add cucumbers
Pour in 1/2 cup of vinegar
Fill rest of jar with water
Add lid
Gently shake
Store jars on counter for 1 day.
Keep jars in refrigerator for a minimum of 3 days and up to 1 week before opening.
Enjoy!
3 months ago (edited) | [YT] | 9