Street Food Pro

Last week’s mastermind was loaded with wins, vendor gold, and real-world vending lessons. Here’s just a taste of what went down:

🔥 Lighting tips for food trucks & tents (including $5 solutions that last all day)
🌭 Hot dog cooking methods—grill, steam, dirty water, even beer!
💡 Lemonade stand upgrades and casino-funded startups (seriously)
📈 Jason & Nikki from Frog Town shared big vending wins + media tips
🧠 Funnel's launching tropical sodas this weekend and testing flavors
🚚 Ken’s prepping for a 10,000-person event and planning logistics
💼 Dean’s chasing corporate gigs via LinkedIn
📦 Charlie’s custom cart upgrades—and more details coming soon

🎁 TONIGHT: You’re Getting 100+ Dirty Soda Recipes!
Jason Brown and Nikki (the Frog People) have put in serious work and created over 100 tested, crowd-pleasin’ dirty soda combos—and they’re handing the whole thing out exclusively to VU members tonight.

If you’ve ever thought about adding sodas to your menu, this is your fast-track.

🧠 Tonight’s Topic:
We’ll also be breaking down the pros and cons of small community events vs big annual festivals—which ones are really worth your time, money, and sanity (spoiler: it depends on your setup).

Come ready to share what’s worked for you—and what you’d never do again.

👉 Join us: vendorsunited.com/

Ben “Soda Drunk on a Monday” Wilson

5 months ago | [YT] | 12