Prudent Reviews

New video! I tested dozens of pots and pans to figure out which shapes you actually need - and which ones are just taking up space in your kitchen.

Frying pan vs. sauté pan. Saucepan vs. saucier. Dutch oven vs. stock pot. What's the real difference, and do you need both?

I break down every common cookware shape, explain what each one is designed for, and show you which pieces are essential versus nice-to-have. Plus, I reveal the one pan that seems totally pointless but turns out to be surprisingly useful.

1 month ago | [YT] | 38