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Naarntaler festive roast | Austrian home cooking
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Kärntner Reindling with soup | Traditional recipe from Carinthia (Austria)
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Tyrolean "Gröstl" | Austrian home cooking
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Filled Stubai veal breast | Austrian home cooking
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Backstein cheese wrapped in bacon | Austrian home cooking
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South Tyrolean Martinigansl | Austrian home cooking
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Roast lamb and blueberry dalken | Austrian home cooking
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Prügeltorte: A curious Alpine cake
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Mountain blossom honey | The Alps from above (6/10)
Alpine cheese, with the herbal aroma of the Vorarlberg mountains
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For Mother's Day: Carinthian buckwheat cake - easy recipe! | Austrian home cooking
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Viennese Candy Workshop: The rediscovery of a culinary craft
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Wiener Schnecken: Eine Delikatesse kehrt zurück
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Hearty or sweet: Authentic Upper Austrian "Bauernkrapfen" | Austrian home cooking
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Venison roulade with mushroom stuffing | Austrian home cooking
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Wine noodles: A quick dessert from the Tyrolean mountains