2:06
Don't scramble the eggs and eat them. This is better than the braised pork.
小穎美食
1:49
The best way to eat cucumber is to make it crispy, appetizing and eating.
3:08
Chili is so delicious, teach you how to secretly eat new, appetizer and dinner, greedy!
3:09
The best way to eat cucumbers is crisp and refreshing, appetizing and serving.
2:21
Fried Fried Noodles Recipe, Fried Fried Fried Noodles
2:47
Recipe of garlic chili sauce，Hot sauce with minced garlic
3:21
The most authentic spicy beef sauce, just a few steps to cook everything
3:49
Don't cook the noodles directly, add 2 eggplants
4:12
Eat more carrots in autumn and winter and add a bowl of peanuts
4:09
Don't fry tofu directly
3:06
After eating cabbage for more than 20 years, this is the best way
3:15
The best recipe for tofu
2:25
Tofu teaches you how to do lazy people
3:25
New Year! Teach you the best way to eat beef with sauce
Why are the pickled cucumbers in restaurants so delicious?
5:03
Green peppers are so delicious
5:18
Stir-fried eggplant, do not put the oil first
5:06
Lettuce is so delicious this way
5:22
[Xiaoying Cuisine]Eggplant recipe
5:55
[Xiaoying Cuisine] The correct way to make chili sauce
Learn how to eat eggplant in five minutes
6:24
[Xiaoying Cuisine]Steam the bitter melon with pork filling, this dish is very appetizing and tasty
4:42
[Xiaoying Cuisine]A recipe of onion salad
6:27
[Xiaoying Cuisine]A recipe of pock&mushroom sauce, it goes well with many staples
5:05
[Xiaoying Cuisine]A recipe of salted egg
4:27
[Xiaoying Cuisine]A recipe of salted pig liver
6:17
10-minute secret fermented fermented fermented fermented bean curd, spicy and delicious
5:37
[Xiaoying Cuisine] An easy way to make braised eggplant
6:20
[Xiaoying Cuisine] Let me teach you to make the real chili oil
10:23
No more poached eggs, just a bag of salt, it's so delicious
5:29
shredded cucumber with sauce, not put salt, teach you a method, it is better than the restaurant
Top some liquor on duck eggs , which would taste savory
4:38
Add a handful of garlic to peanuts, no frying, super delicious!
5:27
Eat more lotus root after autumn, teach you a new way to eat
5:26
Cucumbers are not directly cold, teach you a new way to eat
4:36
Pour the egg liquid into the mushroom,and it will turn into delicious food when it is out of the pot
5:54
You don't need to buy fermented bean curd, I will teach you the secret method
4:26
The 80-year-old grandmother has kept pickled radish for 30 years
5:07
Pour the fungus into the hot oil pan, and it will become delicious in an instant
6:54
Unexpectedly, shiitake mushrooms taste better than abalone.
Cucumber is not directly cold, I will teach you a new way to eat
50 years of ancestral chili sauce recipe, without any additives, it will not go bad after a year
Put the pork liver in the pot and steam it, and it will become a delicacy in an instant
4:30
I never dreamed that steaming soybeans in a pot will turn them into delicious food instantly
Don't always boil eggs, teach you a new way to eat, easier than poached eggs
4:40
Cold cucumber, do not put salt directly, teach you a trick is better than the restaurant
5:20
The old master taught me to make fried sauce and sold more than 300 copies a day.
5:16
[Xiaoying Food] If your children are picky about food, make this tiger skin egg, which specializes
[Xiaoying Cuisine] The pickled green peppers learned from the Korean old woman were delicious, appe
4:17
【小穎美食】黄瓜还是这种做法简单好吃，不炒也不凉拌，清脆爽口，好吃又下饭
4:07
【小穎美食】1斤辣椒加3張豆腐皮，不炒不炸不涼拌，我家一周吃3次，鮮香味美
