5:29
When the weather is cold, the second sister made hot mushroom noodles and meatballs
陕北改艳
4:21
Daughter came back from skating, mother made braised Sanxian delicious
3:57
Dad came to help Panzao Huo, and the second sister made dry fried spareribs for them
3:42
The second sister teaches you how to make fried chicken legs【Family in Northern Shaanxi】
4:41
The second sister made marinated pork with 50 catties of meat [a family in northern Shaanxi]
4:35
Killed the pig and left a pair of pig intestines, and changed it to make soba pig enema
4:04
The traditional food of northern Shaanxi, you bun, is soft, waxy and sweet
4:25
Braised pork leg, a must-have hard vegetable for New Year's Eve, soft and delicious
4:24
New Year's Delicious Shredded Chicken with Spicy Peppers, Spicy and Delicious
5:05
The New Year's Delicious Meatballs on the Table【Family in Northern Shaanxi】
4:26
A must-have food and drink for the New Year, eat 2 pork belly, three silks are sour and spicy
4:40
New Year's delicious sweet and sour squirrel fish, crispy on the outside and tender on the inside
4:32
A must-have snack for the new year, toothpick meat, crispy outside and tender inside
4:02
70 to buy sub-fatty intestines, and the second sister cooks and eats them
3:44
My husband disliked the bad radish this year, so the second sister soaked a can of hot and sour
3:54
My husband picked up the baby, and I made a hand-shredded cabbage to eat.
5:45
The new year is coming, and I made a pig head to entertain my mother, which is soft and delicious
4:27
Sebaliknya, buat periuk besar daripada tulang rusuk babi yang direbus
Kai Yan uses buckwheat noodles to make handmade jelly, which is fragrant and glutinous
5:11
Change Yan to make handmade cold skin
3:36
Homemade Mandarin Duck Hot Pot is economical and delicious!
Gai Yan made pork and boiled sauerkraut, delicious and delicious!
4:52
It's not bad to make sweet potato cakes, it's crispy on the outside and soft on the inside!
4:19
Go home and make potato stewed chicken, have a happy day!【A family in northern Shaanxi】
5:13
Gai Yan made a plate of chicken feet, it's so delicious with noodles
Chinese specialties: Home-style boiled pork slices
Use cornbread to make steamed dumplings, delicious without gaining weight!
4:47
On the fifteenth day of the first lunar month, the Lantern Festival made fried lanterns
4:00
The home-style beef stew made by Gaiyan is rich in soup and delicious!
6:48
Change Yan to make the favorite spicy shrimp, full of color and flavor
3:40
Shaanbei specialty potato rub, a real natural delicacy
5:46
Change Yan to make steaming home-style fried noodles, full of deliciousness
6:55
Gai Yan made stewed chicken with heart, eat it with pancakes, saliva is going down!
4:53
35 I bought pig intestines, it smells bad, tastes good, the recipe is super easy!
5:20
Gaiyan prepares a big fan of pork ribs, stewed it out and it was soft and rotten and deboned!
6:46
Yogurt Twist: A kid-friendly snack, easy to make and delicious!
4:29
Gai Yan made handmade potato vermicelli with potato starch, which is smooth and chewy!
5:43
Change Yan to make scallion oil noodles, the scallions are overflowing, simple and delicious!
The couple made delicious specialties with leeks and pork
5:38
The big catfish bought for 25 yuan, the soup is rich and super delicious!
7:03
Gai Yan uses half a catty of chili to make spicy rabbit meat, a good dish for drinking
7:29
The cumin patties made by Kai Yan are simple and delicious!
5:49
The special food of northern Shaanxi is potato rub, which is delicious when fried and mixed
8:01
Change Yan's own fried buns, crispy skin and fragrant filling, save money and delicious!
6:22
A whole family went out to celebrate Teng Teng's birthday, it was really lively to get together!
7:14
Stewed sauerkraut vermicelli with pork bones is really enjoyable to eat!
6:54
Flavored fried dough sticks, fluffy and soft, simple and delicious, come and learn!
6:59
The characteristic hand-mixed dough in northern Shaanxi is so delicious!
6:01
Gaiyan made cumin trotters, full of collagen, delicious and not greasy!
5:27
Special scallion pancake, crispy and delicious, simple and delicious!
3:16
Dajiang dumpling stewed in iron pot, so fragrant!
Junbao wants to eat powder soup pancakes, so fragrant!
Go home and make stone pot spare ribs for parents to eat, a happy family!
5:24
Super delicious elbow cover
5:10
When I went to work in the field, I dug up something that shocked Jun Bao!
5:23
Gai Yan made a spicy steak and asked a few friends to eat it together
5:03
Gai Yan made a pot of fragrant stewed pork ribs at home
4:56
The second sister makes fried noodles and eats it, and the husband eats 2 big bowls in a row!
6:12
Northern Shaanxi special spicy liver bowl, really enjoyable
Gai Yan made delicious noodles
4:17
Super delicious beef patty
The big fish stewed in the iron pot is said to be too fragrant!
5:14
Sister Xia is ill, so she changed to stewed pig trotter soup and chicken to visit her sister
4:33
Cook northern Shaanxi specialties for my brother and wife
5:19
The home-cooked method of twice-cooked pork is even better than the one sold outside!
4:01
Home-style braised elbows, soft and boneless, not greasy
It's the season of eating wild vegetables again, and it tastes great with corn rice!
4:14
In winter, the second sister marinated 2 kinds of Jerusalem artichoke
Gai Yan made eggplant with beans and eggplant, a super simple and delicious home-cooked dish!
4:48
Mom made a large plate of pumpkin pie by hand, and the children tasted so delicious!
Soba noodles are constantly having skills, master these 2 points, you can succeed every time
Three-color dumplings made of natural ingredients, beautiful and delicious
4:36
Made braised pork for my brother, it's so delicious!【A family in northern Shaanxi】
3:20
A friend came to the house as a guest, and the second sister made a sheep's head
6:37
A friend came to help and made a mutton lump, which was so enjoyable!【A family in northern Shaanxi】
6:23
Change Yan to make a pot of braised pork ribs, it is really enjoyable to eat!
4:30
Garlic is paired with beef, and beef dumplings are changed to Yanbao! 【A family in northern Shaanxi】
4:12
My sister came to help, but I didn't expect to serve instant noodles! 【A family in northern Shaanxi】
4:10
Sister Xia's house slaughtered pigs, and Gai Yan took her husband to eat pig-slaughtered dishes!
4:46
In the season of barbecue in summer, it is time to bake gluten at home, which is so fragrant!
4:06
Change Yan to make a home version of barbecue, and lettuce rolls are fun!
5:56
Change Yan to make elm money nest, and take a bite full of childhood flavor!
5:06
Change Yan's homemade roujiamo to entertain the eldest sister, stew a big elbow and eat it!
4:51
Junbao buys grass carp, changes to cooking and stews fish, and enjoys eating with rice!
Change Yan to make soft steamed dumplings with buckwheat noodles, dipped in chili oil to eat!
5:16
My brother-in-law bought fresh hairy belly as a guest, and arranged a spicy hot pot instead.
Gaiyan made dipping noodles for her family, and dipped in marinated tomatoes and enjoyed it!
My daughter wanted to eat fried sugar cakes, so they were all golden and crispy!
5:15
My nephew came to help, and changed to grilled oysters. The grilled oysters are so fragrant!
4:55
Change Yan to stir-fry with marinated pork and small onions, spicy and delicious, so delicious!
Junbao cooks for the first time,boiled dried beans and fried eggs, and changed Yan to sigh happiness
Change Yan to make sauce big bones to reward military treasures, and enjoy eating directly!
Change Yan to make dry stir-fried beef to reward Junbao, spicy and delicious!
5:12
Change Yan to make chicken and buckwheat noodles, a special food in northern Shaanxi, and enjoy it!
Change Yan to make mouse dumplings, dipped in hot and sour sauce to eat!
5:30
Change Yan to do leek fish to satisfy your cravings, the taste is cool and smooth, so enjoyable!
4:39
My niece-in-law came as a guest and made Coke chicken wings instead. It was fun!
4:13
Change Yan to make spicy cold pot skewers, which is really satisfying!
Change Yan to bake coarse grain millet pancakes, which are soft and sweet, Junbao is enjoying it!
Change Yan to make garlic chicken feet, fry first and then marinate, soft and delicious to eat!
5:07
Buy 50 yuan shrimp tail, change it to make shrimp tail braised noodles, spicy and delicious!
5:57
It's the season of eating locust blossoms again, so let's try 3 ways to eat them!
Change Yan to make "small cabbage boiled potato" with the characteristics of northern Shaanxi!
4:03
4 large chicken thighs, marinated before frying, sprinkled with cumin and pepper, really enjoyable!
Change Yan to make Pumpkin Eight Treasures Rice, soft, waxy and sweet!
5:02
Change Yan to make crispy five-flower rolls, crispy outside and tender inside!
4:58
Go up the mountain to dig some alfalfa and make a simple salad! 【A family in northern Shaanxi】
Change Yan to make curry rice, curry stewed pork belly, my daughter ate a big plate!
Gaiyan went to Sister Xia's house to eat S pork dishes, and friends and relatives came to help!
4:44
Change Yan to make pea jelly, serve two bowls, cool and relieve the heat!
5:39
Change Yan to make iron pot stew, potato chicken nuggets with corn tortillas, eating meat is so fun!
The weather is hot, so I changed it to the Internet celebrity "Sprite Noodles".
3:48
Change Yan to buy a catfish to make spicy hot pot fish, Junbao eats beautifully!
Change Yan to make Mao Xuewang, spicy and fragrant and delicious, and enjoy eating with rice!
3:26
Gai Yan went back to her mother's house to help plant red beans, a dull and fulfilling day!
4:43
Change Yan Bao Bitter Vegetable and Egg Dumplings, all with thin skin and big stuffing!
The whole family is dispatched to plant potatoes and go home to fry egg bubbles!
4:23
Change Yan's stewed chicken and pork belly soup to nourish father's body.
Classmates have a dinner, and change to stewed beef and tripe! 【A family in northern Shaanxi】
Help mom hoe the land and make pork stew with potatoes to treat yourself!
5:22
Change Yan to make Daddy's favorite chopped soba noodles, it's really fun!
Gaiyan made fried squid for Junbao, and enjoyed it with steamed buns!
Change Yan's homemade sauce pancakes, Jun Bao can't stop eating! 【A family in northern Shaanxi】
5:04
Junbao bought duck goods to entertain relatives, and my uncle was full of praise!
3:59
改艳做了麻辣鸡腿，鲜香醉麻又解馋，军宝一吃一大盘，太过瘾了！【陕北一家人】
I bought a pair of pig intestines for 45 yuan and made a fat intestine sandwich
5:21
It's been a long time since I ate the noodles, the noodles are firm and smooth
Change Yan to make small fried pork and boiled cabbage
I bought a box of cucumbers for 10 yuan. The method of making pickled cucumbers is simple, sour
Come back and cook a pot of chili oil, come with a red oil to roll the dough
Change Yan to make banana buns, using an old antique stove, it's so fragrant!
Gaiyan made a dish for Junbao, and it was a lot of fun to eat! 【A family in northern Shaanxi】
3:53
Change to Yanshan to do farm work, Junbao to make egg fried rice, the color is golden!
Brother and sister treat guests to the restaurant, special stone pot meat, eat it!
Change Yan to use the traditional method to make canned apricots, sweet and sour!
My sister came to be a guest, and I changed it to the stewed beef bone.
Change Yan to make cold noodles with sesame sauce, which is really enjoyable!
Change Yan to boil watermelon and soy bean paste, the steamed buns are too fun to eat!
Change Yan to make bitter vegetable pancakes, take a bite of the filling, and enjoy!
My brother bought a sheep and changed it to make spicy mutton. It's really fun to eat!
Homemade Fried Kung Pao Chicken, simple and delicious
Gaiyan likes to eat fish, so Junbao bought her a big grass carp to make it spicy and delicious!
4:54
The younger brother's child is full moon,and he buys 7 big goats for 16,000 yuan to entertain guests
3:34
Picked two gourds and made a delicious home-cooked vinegared gourd, sour, crispy and refreshing
Change Yan to pick eggplant, add meat and noodles and mix it up, eat two bowls of fresh fragrance
3:17
It rained and the roof leaked, Junbao changed his work and made stir-fried pig hearts to reward him
When the children go home from holiday, they change to homemade pancakes and fruits for them to eat
4:18
Simple to make a soy pot noodles, simple noodles tendon
4:50
The fairy way to eat potatoes, teach you how to make potato cakes, simple, crispy and delicious
4:37
The correct way to make pumpkin balls, they are crispy on the outside and glutinous on the inside
4:59
Plant buckwheat noodles with my parents, and serve a bowl of haggis after planting
4:16
Daughter helped her mother by making some crispy and delicious pickled peppers
The most suitable for summer delicious corn fish, smooth and delicious, full of delicious food
4:34
Junbao came back with a piece of meat and made big steamed dumplings with beans
Picking Zemun in the mountains to press oil, making flower rolls and salads at home
The military treasure farmer complained, and changed Yan to be a colorful Liangpi to bribe him
Make a big pork knuckle, make a high-end version of Roujiamo, full of fragrance
Gai Yan picked two big baskets to go home and steamed persimmon paste for easy storage
The grandchildren are on vacation, so I make them fried chicken and fries
4:57
Go up the mountain to dig fresh potatoes, go home and make pork ribs with small potatoes
Make potato starch vermicelli, crystal clear, smooth and full of tendons
4:20
My daughter wants to eat corn, so she breaks a basket and cooks it in the pot
My brother-in-law wants to eat roasted whole lamb, so he has a busy day
3:15
The cauliflower has a bumper harvest, pick it up and soak it in a hot and sour cauliflower to eat
3:49
Change Yan to go up the mountain to cut leeks, and come back to pickle and eat it.
5:36
Junbao picks half a basket of beans, goes home and asks Kai Yan to make stewed noodles with beans
Junbao lifted the big pig head to see the second brother, changed it to marinated and sliced it
Gaiyan's pumpkin was covered with soil, and the family quickly dug it out to make up for the loss
4:11
The family went up the mountain to hoe, and when they came back, they all made buns together
The lotus white freshly picked in the field, take home and stir-fry with marinated pork.
The mung bean is harvested, Gai Yan and her mother picked it up and cooked mung bean porridge
Dad loves haggis, so I made stir-fried haggis, spicy and delicious!
3:45
The eggplants from Sister Xia’s house are ripe, so I picked them up and made them roasted eggplants
My brother-in-law wanted to eat spicy lamb's trotters,so he cooked a large pot of soft and delicious
After Gaiyan came back, the yard was a mess, and after cleaning up, he made dry pot potato chips
The couple makes bean curd noodles, the taste is delicious and can't stop
My brother's vines are all ripe, so I picked a basket and went back to making canned food
Junbao understands life more and more, and cooks the roast beef heart for Gaiyan by himself
The peppers at home are all ripe, and I teach you how to make pickled crispy peppers
All the pumpkins in the field are ripe, Junbao picked them back and let Gaiyan make pumpkin cakes
2:51
Junbao wants to eat meat, so Gaiyan makes him home-style pork ribs stewed vermicelli
The last wave of bitter vegetables this year, Gai Yan dug it home and pickled it for winter
2:49
Change Yan to cook a pot of spinach powder in a casserole, so delicious that you can't stop
4:49
A bumper harvest in autumn, the pumpkins are picked home and steamed and boiled
Mid-autumn festival is coming, change to make homemade five kernel moon cakes
6:26
Celebrating the Mid-Autumn Festival with the whole family,Gai Yan specially cooked a big bull's head
The garlic in February and August is the best, dig a basket and pick it up at home
The perfect combination of cornmeal and purple potato, change to make purple potato corn bun
3:28
Improve Junbao's life, change Yan to make home-cooked chicken, soft and glutinous potatoes
Gaiyan came back to make potato rubbing for Junbao, it was so delicious that I couldn't stop
When it's pickle season, go up the mountain to pick some beans
2:45
Change Yan sick, Jun Bao intimately prepares nutritious pork belly soup
3:08
Junbao hits some walnuts and cooks porridge for Gaiyan to replenish his body
Junbao nourishes the body with the stewed chicken soup for Gaiyan, and drinks a steaming bowl
Gaiyan picked soil pears for her daughter and made all of them into canned pears
Stew two beef stick bones, the sauce is rich and the meat is rotten
The cabbage at home is growing very well, Gai Yan is trying to study new ways to eat it
Gaiyan improves life for Junbao and makes meaty and glutinous braised pork rice
The peppers are just right, Junbao goes home to make pepper fried meat
My niece wanted to eat fish, so she brought some big carp to Gaiyan to make hot pot fish
