dark
Invidious

4:16

Obrar, la pastelería contemporánea que hace milhojas como los de antes | EL COMIDISTA

El Comidista en EL PAÍS

Shared 6 months ago

60K views

29:43

Professional Pastry Course for Beginners | Chapter 2: Shortcrust Pastry

Lumena

Shared 4 months ago

24K views

37:20

I Visited PASTELERÍA MADRID (A Place With So Much History and Flavor)

Clan Cakes

Shared 3 years ago

34K views

1:09:40

Cómo Empezar Desde Casa y Construir una Pastelería Exitosa | Historia de CAKES BY VALE #HistoriaReal

Ney Gardon

Shared 6 months ago

16K views

Original source code / Modified source code Documentation
Released under the AGPLv3 on GitHub. View JavaScript license information. View privacy policy.
Services Forum Donate @ Tiekoetter.com Donate @ Invidious.io Current version: 2026.09.05-875020c @ master
Contact: tinbox@tiekoetter.com