Not Only BREAD

Happy New Year To All Of You 🎄🤍

2 days ago | [YT] | 50

Not Only BREAD

Hi friends ❤️ The recipe for this beautiful PANETTONE - made entirely by hand and with a liquid sourdough starter - is FINALLY READY !!!!
You can find it on my ‪@AlinasBread‬ channel 🤗

Subtitles and translations into different languages are available 🇺🇦🇬🇧🇪🇸🇵🇹🇫🇷🇮🇹🇵🇱🇹🇷🇯🇵🇰🇷🇸🇮🇸🇰🇨🇿🇬🇷🇬🇪🤗🎄🤍

Let’s bake panettone together for Christmas 🎄
I can’t wait to read your feedback 🤗

YOU CAN MAKE PANETTONE FOR CHRISTMAS! Just follow this recipe 🤍
https://youtu.be/vKYhcZ8cAbs


#handmixedpanettone #panettonerecipe

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2 weeks ago | [YT] | 91

Not Only BREAD

Hi friends! Here’s the result of my PANETTONE baked entirely by hand with my 100% hydration starter — no mixer used! 😍

What do you think of the result?
Do you want a detailed video recipe? If so, let me know in the comments!


#handmixedpanettone #panettone #liquidstarterpanettone

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2 months ago | [YT] | 99

Not Only BREAD

Today’s bake 🥰 Ciabatta is my favorite bread — I love it for its crispy crust and soft crumb 🤍 Here are two different ciabattas: one with sourdough and the other with just a tiny bit of yeast (0.3 g). What’s your favorite bread?

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3 months ago | [YT] | 26

Not Only BREAD

Sourdough Bread Baked with 10% protein flour and 70% hydration — proof that great bread doesn’t always need high-protein flour. Experiment with what you have, and you might just fall in love with the outcome! 😍

For two loaves:

660 g bread flour ( 10% protein content)
40 g graham flour ( whole wheat flour)
490 g water
140 g sourdough starter
14 g salt

#sourdougbread #artisanbread#breadbaking #sourdoughstarter

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5 months ago | [YT] | 47

Not Only BREAD

Today’s 🤍

- Fresh basil 🌿 - Dried tomato 🍅
- Fresh jalapeño - Mature cheddar 🧀

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8 months ago | [YT] | 47

Not Only BREAD

Fresh from the oven 🤍
Today I tried baking bread on a baking steel for the first time, and it was amazing! While there's still room for improvement, I'm really happy with my first result!🥰

And what is your favorite way to bake bread?

#openbakesourdough #sourdough

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9 months ago | [YT] | 74

Not Only BREAD

Today is a Fat Thursday, known as “Tłusty Czwartek” in Poland, is a day dedicated to indulging in delicious, calorie-packed treats before the start of Lent. It’s all about enjoying pączki — fluffy, jam-filled doughnuts — and other baked goods without the guilt. This beloved Polish tradition turns bakeries into bustling hubs as people line up to get their share of these sweet treats, celebrating the last feast before the season of fasting. Living in Poland, I’ve also grown to love this tradition, so I’m sharing with you a recipe for some seriously delicious doughnuts that you can make with sourdough or yeast. Mine are sourdough, and I have to say, they’re super yummy!
Donuts for everyone!!!!!!🍩🍩🍩🍩🍩🍩

You can find the recipe in the recently added video shorts, there is a sourdough and yeast method! I hope it will be useful to you☺️🫶🏻

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10 months ago | [YT] | 44

Not Only BREAD

H A P P Y N E W Y E A R✨🎄

May this year be full of love, peace and beautiful moments with family and friends🤍🤗

*and the last baking of this year - sourdough baguette

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1 year ago | [YT] | 91