International Hospitality Day 2025 Delhi Chapter

IIHM DELHI || HOSPITALITY NEWS || IMPORTANT FRONT OFFICE TERMS

IIHM DELHI || WORLD TOURISM WEEK || SHOWCASING VEGAN FOOD PREPARATION

IIHM DELHI || WORLD TOURISM WEEK || VEGAN FOOD DEMO ||

IIHM DELHI || HOW TO MAKE A BAKERY SUSTAINABLE || FOOD PRODUCTION ||

IIHM DELHI || TOURISM WEEK || INTERVIEW WITH THE SCHOOL TEACHERS ||

IIHM DELHI || TOURISM WEEK || INTERVIEW WITH THE SCHOOL TEACHERS ||

IIHM DELHI || PLATING OF DISH BY YOUNG ASPIRING CHEFS || TOURISM WEEK || DAY 3 ||

IIHM DELHI || MILLET FOOD DEMO || REPLICATION ||

IIHM DELHI || MILLET FOOD DEMO ||

IIHM DELHI || CARBON FOOT PRINT || HOSPITALITY FOOD AND BEVERAGE ||

IIHM DELHI || DAY 2 || WORLD TOURISM WEEK ||

IIHM DELHI || DAY 2 || WORLD TOURISM WEEK ||

IIHM DELHI || CULINARY FOOD WALK || WORLD TOURISM WEEK ||

IIHM DELHI || CULINARY FOOD WALK || WORLD TOURISM WEEK ||

IIHM DELHI || CULINARY FOOD WALK || WORLD TOURISM WEEK ||

IIHM DELHI || CULINARY FOOD WALK || WORLD TOURISM WEEK ||

IIHM DELHI || CULINARY FOOD WALK || WORLD TOURISM WEEK ||

IIHM DELHI || WORLD TOURISM WEEK || INTERVIEW COO IIHM GROUP || ABDULLAH AHMED ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Ms. Meenu Bhargava ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Mr. Ikbol Soliev ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Dr. Alexandra Mittler ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Mr. Bharat Bharadwaj ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Dr. Ravichandran N ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Mr. Stephane Amalir ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Mr. Rajan Bahadur || CEO, (THSC).

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Ms. Arty Awasthi ||

IIHM DELHI || INTERVIEW ON SUSTAINABILITY || Ms. Jyoti Saxena ||