Welcome to my fabulous world of baking!

I'm Eric Lanlard, professional Pâtissier, author, and founder of Cake Boy. Join me as I share my favourite baking recipes, expert tips, and behind-the-scenes glimpses from Cake Boy, along with my adventures and baking shows from around the world.

Cook along with me as I bring my award-winning creations to life. From cupcakes to cakes, chocolate to cheesecakes, I’m passionate about making baking fun, glamorous, and achievable for everyone.

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Happy Baking!
Eric xx


Eric Lanlard

Happy Friday! 🎉 Start your weekend right with the perfect tutorial for making Pain au Chocolat at home—easier than you think and with guaranteed results! Buttery, flaky, and filled with rich chocolate, they’re the ultimate treat for a Sunday brunch. Who’s ready to bake? 🥐✨ #WeekendBaking #PainAuChocolat #SundayBrunch

9 months ago | [YT] | 2