On November 9, the next episode of Chesapeake Farm & Bay to Table airs. Our hosts head to Solomon's Island, Maryland to help judge the oyster competition at the 56th Annual U.S. Oyster Festival. In addition, Gwyn Novak, chef and owner of No Thyme to Cook, joins the show to provide her expertise in the kitchen.
The Chesapeake Farm & Bay to Table series provides a virtual excursion to Maryland farms, fisheries, and local businesses where the focus is on the abundance and variety of fare that is grown in the region's rich soil and caught off its shores in the Chesapeake Bay.
Harford County Public Library
On November 9, the next episode of Chesapeake Farm & Bay to Table airs. Our hosts head to Solomon's Island, Maryland to help judge the oyster competition at the 56th Annual U.S. Oyster Festival. In addition, Gwyn Novak, chef and owner of No Thyme to Cook, joins the show to provide her expertise in the kitchen.
The Chesapeake Farm & Bay to Table series provides a virtual excursion to Maryland farms, fisheries, and local businesses where the focus is on the abundance and variety of fare that is grown in the region's rich soil and caught off its shores in the Chesapeake Bay.
hcplonline.org/farmbaytotable.php
#cookingshow
3 years ago (edited) | [YT] | 1
View 0 replies