Born in Kingston, Jamaica, Olive Gabbidon was raised by her aunt, by whom she learned the life skills in the kitchen, which rooted Olive's love for cooking. When she moved to Canada within the 70's, her career was in nursing while raising two sons. Now in retirement, Olive has reconnected with her love of food and now also taking the opportunity to expand her pallette of culinary skills by experimenting with different foods. Through broadcasting on The Aunty Olive Channel, she hopes to share her cooking experiences on a grand scale and would love to connect with her viewers to make it further interactive. Subscribe to The Aunty Olive Channel, and cook along with Aunty Olive!