Hi and welcome to Kelly’s Kuisine! This channel is for persons who love plant based, vegetarian food and enjoy trying new recipes and techniques from Barbados and the rest of the world. You’ll find new recipes uploaded regularly with step by step instructions so you make these delicious recipes with ease. I’m Kelly Henry, a vegetarian for over 30 years, trained in Food and Nutrition and Bar Technology, winner of many Culinary awards, Cookbook Author and wife and mother. I find ways to make recipes quick and easy. Eating healthy is important so I emphasize on healthy eating. Join me on this culinary journey
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Guess what was my highlight for Carifesta 15. The Literary Gala was a blast. #carifesta #bajanfoodie
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Discovering St. Andrew's charm & soaking up Bajan hospitality #wegatherinbim #standrew #barclayspark
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Tangy, terrific doubles from roadside vendor T&C in Fontabelle. They were delicious #streetfood #bim
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Celebrating International Women’s Day with afternoon tea, tasty treats and great friends. #womensday
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I explored St. Lucy, i found great views, tasty food and Catch 22 a unique seafood restaurant. #food
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Old Year's Night celebration at Cloud9, glitz and glamour. Happy New Year #bajandance #oldyearsnight
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Christmas Party at District Emergency Organization. Good fun and great food. #Christmasparty #foodie
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Flavor of Life for a truly Bajan Breakfast. Delicious #bajanfood #bajanfoodie #bajanbakes #breakfast
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Exercising at Nation Funathlon Riders, skaters, runners and walkers. Fun & food #Nation #bajanfoodie
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