Hi friends! We just changed our channel name to "Bruno Everywhere" from "The Bike-Work-Home Club". Since most of our contents are about family life and travels, we thought this will be a more appropriate channel name π
We have changed the names of our other social media platforms as well π
See you on our next video! Our Taichung series and episodes of our Life in the Philippines are coming up! π€
We had a very satisfying lunch at the Pamahaw Restaurant in Tagaytay! It is a scorching 32 degree Celsius temperature outside, but the nipa huts where we dined in to didnβt feel like it. We ordered fried boneless bangus, batchoy and spam&egg meals. It was sooo good. We enjoyed our lunch and the ambiance. They have an option for ala carte meals and buffet meals. Watch out for our vlog very soon! π
Btw their customer service is great too! ππΌ
Hereβs our nipa hut and what we had for lunch π½οΈ
We have been craving for Pad Thai, happy to make one at home. Yummy! Thanks to Chef RV for this very easy recipe. We added more bean sprouts and peanuts, and if we have more Cilantro, there will be more yumminess to this plate. Note to self, buy more Cilantro when making Pad Thai πππ
Bruno Everywhere
Hi friends! We just changed our channel name to "Bruno Everywhere" from "The Bike-Work-Home Club". Since most of our contents are about family life and travels, we thought this will be a more appropriate channel name π
We have changed the names of our other social media platforms as well π
See you on our next video! Our Taichung series and episodes of our Life in the Philippines are coming up! π€
1 month ago (edited) | [YT] | 0
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Bruno Everywhere
Happy New Year friends!! πππ€©. Hope you had a wonderful time welcoming Y2026 with your family and loved ones!! Day 1 of the year 2026 truly is a blessing, we made it to Y2026 - letβs always count our blessings and enjoy every single moment! Cheers! π₯ππ€©
4 months ago | [YT] | 0
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Bruno Everywhere
We had a very satisfying lunch at the Pamahaw Restaurant in Tagaytay! It is a scorching 32 degree Celsius temperature outside, but the nipa huts where we dined in to didnβt feel like it. We ordered fried boneless bangus, batchoy and spam&egg meals. It was sooo good. We enjoyed our lunch and the ambiance. They have an option for ala carte meals and buffet meals. Watch out for our vlog very soon! π
Btw their customer service is great too! ππΌ
Hereβs our nipa hut and what we had for lunch π½οΈ
#pamahaw
#tagaytay
1 year ago | [YT] | 0
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Bruno Everywhere
We have been craving for Pad Thai, happy to make one at home. Yummy! Thanks to Chef RV for this very easy recipe. We added more bean sprouts and peanuts, and if we have more Cilantro, there will be more yumminess to this plate. Note to self, buy more Cilantro when making Pad Thai πππ
3 years ago | [YT] | 0
View 0 replies